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On Sale
Epicurean, 1894, 1920, Excellent Vintage Condition. Elegant Art Deco Cover with Exquisite Embossing. SALE!
$
640.00
Original price was: $640.00.
$
555.00
Current price is: $555.00.
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On Sale
Epicurean, 1894, 1920, Excellent Vintage Condition. Elegant Art Deco Cover with Exquisite Embossing. SALE!
$
640.00
Original price was: $640.00.
$
475.75
Current price is: $475.75.
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Cooking in Old Creole Days, 1903, 1928, Second Edition. Nearly As-If-New Condition!
$
340.00
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On Sale
Cooking in Old Creole Days, 1903, 1928, Second Edition. Nearly As-If-New Condition! Limited Edition of 500 Copies. SALE!
$
340.00
Original price was: $340.00.
$
257.75
Current price is: $257.75.
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On Sale
Old-Time Recipes for Home Made Wines, 1909, 1933! Helen S. Wright. With Dust Jacket.
$
280.00
Original price was: $280.00.
$
237.75
Current price is: $237.75.
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Ted Saucier’s Bottoms Up, 1951, First Edition, First Printing! Nearly Mint Condition.
$
224.00
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200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
$
220.00
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200 Years of Charleston Cooking, 1930, 1934. Mint Condition. No Dust Jacket.
$
148.00
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On Sale
Old-Time Recipes for Home Made Wines, 1909 SALE!
$
380.00
Original price was: $380.00.
$
147.00
Current price is: $147.00.
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On Sale
200 Years of Charleston Cooking, 1930, 1934
$
148.00
Original price was: $148.00.
$
127.00
Current price is: $127.00.
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On Sale
Mary Frances Cook Book or Adventures Among the Kitchen People, 1912, First Edition, First Printing SALE!!
$
186.00
Original price was: $186.00.
$
125.75
Current price is: $125.75.
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On Sale
Good Maine Food, Marjorie Mosser, 1939 First Edition, 1947 Printing SALE!
$
126.00
Original price was: $126.00.
$
107.00
Current price is: $107.00.
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Latest Products
Spanish Cookbook, Barbara Norman, 1966, First Edition, First Printing
$
34.00
Can-Opener Cook Book, Poppy Cannon, 1952. Many Menus and Recipes for Quick Entertaining.
$
18.00
Outdoor Chef: Guide to Campfire and Fireplace Cookery, Paul W. Handel, 1950
$
26.00
Larousse Treasury of Country Cooking, 1975, Vineyard Books
$
34.00
Helen Corbitt Cooks for Company, 1974, First Edition, First Printing
$
44.00
We Called It Macaroni: American Heritage of Southern Italian Cooking, Nancy Verde Barr, 1990
$
46.00
YWCA Bangkok Cook Book, 1965-1966
$
88.00
Recipes from Hope, Arkansas, Birthplace of Bill Clinton, 1992, 1993
$
46.00
Flavours of Wasini Island Cookbook, Kenya, No Date
$
44.00
Sea Food Cookery, Lily Haxworth Wallace, 1944
$
36.00