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Antique Recipes

Brown Bread Recipes from Kitchen Lullabies, 1898, Miss Harmon, Eureka, Illinois

Brown Bread Recipes from Kitchen Lullabies, 1898, Miss Harmon, Eureka, Illinois: Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/kitchen-lullabies-1898-miss-harmon-eureka-illinois-first-edition-first-printing-self-published-rare/ Kitchen Lullabies, 1898, Miss Harmon, Eureka, Illinois, First Edition, First Printing. Self-Published! Rare! Hard cover with book with 116 pages. Comprehensive cookbook with chapters on…
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Twentieth Century Cook Book, 1914, Twentieth Century Club of Berkeley, California, First Edition, First Printing
Antique Recipes

Galantine of Beef from Twentieth Century Cook Book from Twentieth Century Club of Berkeley, 1914

Galantine of Beef from Twentieth Century Cook Book from Twentieth Century Club of Berkeley, 1914: Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/twentieth-century-cook-book-1914-twentieth-century-club-of-berkeley/ Twentieth Century Cook Book, 1914, Twentieth Century Club of Berkeley, California, First Edition, First Printing: Cookbook compiled by a Progressive Era…
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Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr, Hillcrest Distilling Company, Inc.
Antique Recipes

Jack Rose Cocktail from Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr., 1935

Jack Rose Cocktail from Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr., 1935: Yes, we have the booklet.  See it here:  https://vintagecookbook.com/product/ye-olde-mixer-upper-olde-wood-cut-recipes-by-john-held-jr-1935-hillcrest-distilling-company-inc/ Ye Olde Mixer-Upper: Olde Wood-cut Recipes by John Held Jr., Hillcrest Distilling Company, Inc.:  Extremely scarce booklet with illustrations by the…
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Daily News Cook Book, 1896
Antique Recipes

1896 Thanksgiving Chicago Record Cook Book

  • Posted on June 13, 2019
  • by
1896 Thanksgiving menu and two unusual (for today) recipes from the Chicago Record Cook Book. This cookbook published menus and recipes sent in by its working-class readers, usually exactly as the readers submitted the recipes. So, here's a working-class Chicago Thanksgiving menu in 1896, plus…
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Epicurean Bills of Fare
Antique Recipes

Epicurean Bills of Fare

Epicurean Bills of Fare I thought you might want to see a couple of Bills of Fare (for August!) from the Epicurean and Delmonico's. They are extravagant. But not anywhere nearly as extravagant as this chicken recipe that I'm going to show you, the recipe…
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Latest Products

Kitchen Lullabies, 1898, Miss Harmon, Eureka, Illinois, First Edition, First Printing. Self-Published! Rare!
$320.00
Mrs. Coachman's Florida Recipes
Mrs. Coachman’s Florida Recipes, 1938, Kumquat Sweet Shop, Clearwater, Florida
$168.00
Twentieth Century Cook Book, 1914, Twentieth Century Club of Berkeley, California, First Edition, First Printing
Twentieth Century Cook Book, 1914, Twentieth Century Club of Berkeley, California, First Edition, First Printing
$180.00
Rose Baboian's Armenian-American Cook Book, 1964
Rose Baboian’s Armenian-American Cook Book: Simplified Armenian Near East Recipes, 1964
$86.00
Palmer House Cook Book Mint 20
Palmer House Cook Book, 1933, 1940
$44.00
Buttercup Hill Tea Room Recipes, 1935, Charleen J. Baker
Buttercup Hill Tea Room Recipes, 1935, Lunenburg, Massachusetts, Charleen J. Baker
$120.00
Crystallised Nuts Recipe from Book of Scents & Dishes
Book of Scents & Dishes, Dorothy Allhusen, First Edition, First Printing, 1926
$58.00 $49.75
Omelet a la Celestine from Bachelor and Chafing Dish, 1895
Bachelor and Chafing Dish with a Dissertation on Chums, 1895, by Deshler Welch
$68.00
Herb and Courses Grid Esquire Culinary Companion
Esquire Culinary Companion , 1959, First Edition, First Printing, As-If-New Condition
$48.00
Brown Derby Cookbook, 1949, First Edition, First Printing
Brown Derby Cookbook, 1949, First Edition, First Printing
$158.00