A Taste of Cuba: Recipes from the Cuban-American Community, 1994, Linette Creen: 322 page paperback cookbook full of easy-to-follow Cuban recipes. As-if-new condition. This cookbook has never been used. Published in 1994 by Plume. Chapters and recipes include a discussion of Cuban Cuisine, then chapters and recipes for appetizers, soups, rice and beans, beef, pork, poultry, seafood, bread, desserts, beverages, and a special chapter on a holiday feast.
Great gift! Completely clean and clear cookbook.
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