Recipes - Page 3 of 66 - VINTAGE COOKBOOK

Cherub Parfait from “Dame Curtsey’s” Book of Recipes, 1909, Ellye Howell Glover, First Edition, First Printing

Posted on July 8, 2019
by Cara
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Cherub Parfait from "Dame Curtsey's" Book of Recipes, 1909, Ellye Howell Glover, First Edition, First Printing: Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/dame-curtseys-book-of-recipes-1909-ellye-howell-glover-first-edition-first-printing/ “Dame Curtsey’s” Book of Recipes, 1909, Ellye Howell Glover, First Edition, First Printing: Cookbook written by Ellye Howell Glover and published…

Antique Recipes

Apricot Soup from Rose Baboian’s Armenian-American Cook Book, 1964

Posted on July 8, 2019
by Cara
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Apricot Soup from Rose Baboian's Armenian-American Cook Book, 1964: Yes, we have the cookbook. See it here: Rose Baboian’s Armenian-American Cook Book: Simplified Armenian Near East Recipes, 1964 Rose Baboian’s Armenian-American Cook Book: Simplified Armenian Near East Recipes, 1964: Absolutely as-if-new cookbook that was self…

Antique Recipes

Purefoy Hotel Delicious Devil’s Food Cake from Purefoy Hotel Cook Book, 1941

Posted on July 8, 2019
by Cara
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Purefoy Hotel Delicious Devil's Food Cake from Purefoy Hotel Cook Book, 1941 Of course we have the cookbook. See it here: https://vintagecookbook.com/product/purefoy-hotel-cook-book-1938-1941/ Purefoy Hotel Cook Book, 1938, 1941. True and Tried Recipes of Real Southern Cooking, by Eva B. Purefoy, owner of the Purefoy Hotel,…

Antique Recipes

Mrs Harding’s Rose-Red Cream Candy

Posted on July 7, 2019
by Cara
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Mrs Harding's Rose-Red Cream Candy: Mrs. Harding's Twentieth Century Cook Book and Her Recipes for Candy Making: Here's one of Mrs. Harding's candy recipes, a recipe for Rose-Red Cream Candy. Of course we have the cookbook! You can see it here: https://www.vintagecookbook.com/product/mrs-hardings-twentieth-century-cook-book/ Mrs. Harding’s Twentieth…

Helen Gurley Brown's Single Girl's Cookbook

Antique Recipes

Cheese Croutes from Single Girl’s Cookbook by Helen Gurley Brown

Posted on July 7, 2019
by Cara
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Cheese Croutes from Single Girl's Cookbook by Helen Gurley Brown: If you need an inexpensive main dish when you are having the boss over, this is your recipe--and your cookbook! Of course we have the cookbook. See it here: https://www.vintagecookbook.com/product/helen-gurley-browns-single-girls-cookbook/ Helen Gurley Brown’s Single Girl’s…

Antique Recipes

Brown Bread Recipes from Kitchen Lullabies, 1898, Miss Harmon, Eureka, Illinois

Posted on July 7, 2019
by Cara
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Brown Bread Recipes from Kitchen Lullabies, 1898, Miss Harmon, Eureka, Illinois: Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/kitchen-lullabies-1898-miss-harmon-eureka-illinois-first-edition-first-printing-self-published-rare/ Kitchen Lullabies, 1898, Miss Harmon, Eureka, Illinois, First Edition, First Printing. Self-Published! Rare! Hard cover with book with 116 pages. Comprehensive cookbook with chapters on…

Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr, Hillcrest Distilling Company, Inc.

Antique Recipes

Jack Rose Cocktail from Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr., 1935

Posted on July 7, 2019
by Cara
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Jack Rose Cocktail from Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr., 1935: Yes, we have the booklet. See it here: https://vintagecookbook.com/product/ye-olde-mixer-upper-olde-wood-cut-recipes-by-john-held-jr-1935-hillcrest-distilling-company-inc/ Ye Olde Mixer-Upper: Olde Wood-cut Recipes by John Held Jr., Hillcrest Distilling Company, Inc.: Extremely scarce booklet with illustrations by the…

Antique Recipes

Mrs. Lincoln’s Boston Cook Book, 1883, 1884

Posted on July 7, 2019
by Cara

Mrs. Lincoln’s Boston Cook Book, 1883: Mrs. Lincoln's copyright for her cookbook was issued in 1883. The cookbook was actually published in 1884. Of course, the book was used as the text for the famous Boston Cooking School, founded in 1879 by the Woman's Educational…

Antique Recipes

Epicurean Bills of Fare

Posted on July 7, 2019
by Cara
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Epicurean Bills of Fare I thought you might want to see a couple of Bills of Fare (for August!) from the Epicurean and Delmonico's. They are extravagant. But not anywhere nearly as extravagant as this chicken recipe that I'm going to show you, the recipe…

Antique Recipes

War Cake Recipe, How to Cook a Wolf

Posted on July 7, 2019
by Cara
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War Cake Recipe: Here's an extremely historic recipe from M.F.K. Fisher's How to Cook a Wolf, published in 1942, and republished in M.F.K. Fisher's The Art of Eating: War Cake, a cake to make when resources are tight. It used no eggs! Here's the cookbook: https://vintagecookbook.com/?post_type=product&p=2239…