Description
West African Cook Book, 1971, Ellen Gibson Wilson. Stated First Printing, First Edition: Cookbook written by Ellen Gibson Wilson and published by M. Evans and Company, Inc., New York. Hard cover with dust jacket. 267 pages. Dust jacket is sort of a mess. Book is in mint condition. Hinges are perfect, binding is tight, pages are clear and clean. Wilson provides explanations for, recipes for, and the context for many main course dishes, as well as classic West African dishes. She also provides a chapter on customs, rituals, and holidays, as well as a chapter on drinks.
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