Antique and Vintage Recipes from VintageCookbook.com

Douglas Fairbanks’ Lemon Pie from Fashions in Foods

Posted on February 14, 2024
by Cara

Douglas Fairbanks' Lemon Pie from Fashions in Foods: Here's one great recipe from Fashions in Foods in Beverly Hills: Douglas Fairbanks' Lemon Pie from Fashions in Foods Yes, we have the cookbook. You can see it here: https://www.vintagecookbook.com/product/fashions-foods-beverly-hills/"> Fashions in Foods in Beverly Hills: Cookbook…

Antique Recipes

Alice B. Toklas Spinach Daisy: One Vintage Recipe

Posted on February 14, 2024
by Cara

Alice B. Toklas Spinach Daisy: In The Alice B. Toklas Cook Book, in the "Treasures" chapter, Toklas wrote, "When treasures are recipes, they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling--that is, to…

Antique Recipes

Babe Ruth’s Wild Rice Recipe from Famous Sportmen’s Recipes, 1940, Jessie Marie DeBoth

Posted on February 14, 2024
by Cara

Babe Ruth's Wild Rice Recipe from Famous Sportmen's Recipes, 1940, Jessie Marie DeBoth: kbook. See it here: https://vintagecookbook.com/product/famous-sportmens-recipes-1940-jessie-marie-deboth/ Famous Sportmen’s Recipes, 1940, Jessie Marie DeBoth: Full title of this cookbook is Famous Sportsmen’s Recipes for Fish, Game, Fowl and Fixin’s. Compiled by cookbook author Jessie Marie…

Antique Recipes

Bay Scallops Saute Meuniere from Love Time & Butter, 1971

Posted on February 14, 2024
by Cara

Bay Scallops Saute Meuniere from Love Time & Butter, 1971: Great recipe from a terrific cookbook. (If you are going to make Bay Scallops, shouldn't you use the recipe from a cookbook with this title?) Of course we have the cookbook. See it here: https://www.vintagecookbook.com/product/love-time-butter-joe-hyde-1971/…

Antique Recipes

Lena’s Baked Custard from New Orleans Cook Book, Lena Richard, 1940

Posted on February 14, 2024
by Cara

Lena's Baked Custard from New Orleans Cook Book, Lena Richard, 1940 Yes, we have the cookbook. See it here: https://vintagecookbook.com/?post_type=product&p=25048 New Orleans Cook Book, 1940, Lena Richard, First Edition, First Printing: Famous and difficult-to-find cookbook published by Houghton Mifflin Company, Boston, in 1940. Hard cover. 146…

Antique Recipes

Quail Eggs with Caviar from Les Diners de Gala

Posted on February 14, 2024
by Cara

Quail Eggs with Caviar from Les Diners de Gala: Here's one great recipe from Salvador Dali's great cookbook. He tells the reader that this recipe was provided by Maxim's, the famous French restaurant. Now, I have no idea where to buy quails eggs! If you…

Antique Recipes

Epicurean Bills of Fare from Delmonico’s during the 1800s

Posted on February 14, 2024
by Cara

Epicurean Bills of Fare I thought you might want to see a couple of Bills of Fare (for August!) from the Epicurean and Delmonico's. They are extravagant. But not anywhere nearly as extravagant as this chicken recipe that I'm going to show you, the recipe…

Antique Recipes

Boston Fish Chowder from Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama

Posted on February 13, 2024
by Cara

Boston Fish Chowder from Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama Yes, we have the cookbook. See it here: Cook Book of Choice Luncheons,…

Antique Recipes

Bird’s Nest Nest Salad from Rheingold Recipes: A Cook Book of Quality, 1912, S. Liebmann’s Sons Brewing Co.

Posted on February 13, 2024
by Cara

Bird''s Nest Nest Salad from Rheingold Recipes: A Cook Book of Quality, 1912, S. Liebmann's Sons Brewing Co. Of course we have the cookbook. See it here: https://vintagecookbook.com/product/rheingold-recipes-a-cook-book-of-quality-1912-s-liebmanns-sons-brewing-co/ Rheingold Recipes: A Cook Book of Quality, 1912, S. Liebmann’s Sons Brewing Co.: Difficult-to-find cookbook compiled by S.…

Antique Recipes

Seafood Thermidor from Betty Crocker’s Cookbook, 1969

Posted on February 13, 2024
by Cara

Seafood Thermidor from Betty Crocker's Cookbook, 1969: Yes, we have the cookbook. See it here: Betty Crocker’s Cookbook, 1969, Later Printing. Pristine Binder! As-If-New! Betty Crocker’s Cookbook, 1969: Pristine binder edition of the 1969 Betty Crocker’s Cook Book, later printing. This is called the Betty…

Douglas Fairbanks’ Lemon Pie from Fashions in Foods

Alice B. Toklas Spinach Daisy: One Vintage Recipe

Babe Ruth’s Wild Rice Recipe from Famous Sportmen’s Recipes, 1940, Jessie Marie DeBoth

Bay Scallops Saute Meuniere from Love Time & Butter, 1971

Lena’s Baked Custard from New Orleans Cook Book, Lena Richard, 1940

Quail Eggs with Caviar from Les Diners de Gala

Epicurean Bills of Fare from Delmonico’s during the 1800s

Boston Fish Chowder from Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama

Bird’s Nest Nest Salad from Rheingold Recipes: A Cook Book of Quality, 1912, S. Liebmann’s Sons Brewing Co.

Seafood Thermidor from Betty Crocker’s Cookbook, 1969

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Jelly Making Instructions from Home Canning for Victory, Anne Pierce, 1942, First Edition

To Roast a Leg of Pork from Every-Day Cook-Book, 1892, Miss E. Neil

Aunt Julia’s Escalloped Oysters from Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand Rapids, Michigan.