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Antique Recipes

Jolly Times Cook Book Vegetable Jumble

Jolly Times Cook Book Vegetable Jumble:  Jolly Times Cook Book: Simple Recipes for Young Beginners, by Marjorie Noble Osborn, with wonderful illustrations by Clarence Biers.  Jolly Times was published in 1934.  The fictional little girls who are learning to cook in this book are ten…
Columbia Cook Book
Antique Recipes

Boiled Fish from Columbia Cook Book 1893

Boiled Fish from Columbia Cook Book: Here's Adelaide Hollingsworth's recipe for Boiled Fish from her Columbia Cook Book, published in 1893. You know we have the cookbook. You can see it here: https://www.vintagecookbook.com/product/columbia-cook-book-1895-first-edition/ Columbia Cook Book 1893 First Edition: This is an amazing first edition…
Good Housekeeping Cook Book 1942, 1944
Antique Recipes

Good Housekeeping 1944 Pancakes!

Good Housekeeping 1944 Pancakes:  It's National Pancake Day!  So here's a astonishingly good, extremely high calorie recipe for Adirondack Griddle Cakes, from the 1944 edition of the Good Housekeeping Cook Book.    Yes, we have the cookbook, here:  https://www.vintagecookbook.com/?post_type=product&p=495. Good Housekeeping Cook Book 1944 with…
Antique and Vintage Restaurant and Hotel Cookbooks
Antique Recipes

Bohemian San Francisco Clam Chowder

Bohemian San Francisco Clam Chowder: Here's another great recipe from Bohemian San Francisco, clam chowder thick enough to eat with a fork! You can see the cookbook here: https://www.vintagecookbook.com/product/bohemian-san-francisco-replica-copy/.  Bohemian San Francisco: The Elegant Art of Dining.  This book is dripping with San Francisco history.…
Culinary Handbook, Charles Fellows, 1904, First Edition, First Printing
Antique Recipes

Plum Cake from Culinary Handbook, 1904

Plum Cake from Culinary Handbook, 1904:  Classic wedding cake recipes from Charles Fellows' handbook, 1904. Excellent antique condition. Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/culinary-handbook-charles-fellows-1904-first-edition-first-printing/ Culinary Handbook, Charles Fellows, 1904, First Edition, First Printing: Alphabetical, encyclopedia-style culinary reference book written by Charles Fellows…