Hershey’s 1934 Cookbook, Revised and Expanded, 1971: Hershey’s 1934 Cookbook, 1971. Excellent vintage condition. Recipes for cakes, pies, desserts, breads, cookies, candies, and beverages. Hard cover book with wire spiral binding. 95 pages. Published by Hershey Foods Corporation. Designed and produced in the U.S.A. by Western Publishing Company. Excellent vintage condition. Slight shelf wear on the cover. Pages are all clear and clean.