How I Cook It, 1949, Virginia McDonald

Description

How I Cook It: Virginia McDonald ran her Tea Room in Gallatin, Missouri. She was famous not only for her recipes, but also for the beautiful way she served her food. This cookbook gives the details of both. Introduction by Duncan Hines. Book published by Frank Glenn Publishing Co., Inc., Kansas City, Missouri, in 1949. First edition. Hard cover. 256 pages.   Dust jacket is less-than perfect dust jacket.  Pages are all spotless. Binding is impeccable.

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