cookbooks Archives - VINTAGE COOKBOOK

Easter Bread, Mama Mia Italian Cookbook

Posted on October 21, 2024
by Cara

Easter Bread, Mama Mia Italian Cookbook: Here's one great antique recipe from the classic Mama Mia Italian Cookbook, the home book of Italian cooking, by Angela Catanzaro. Of course we have the cookbook, a 1955 first edition, first printing with dust jacket! See it here:…

Antique Recipes

Mrs. Lincoln’s Forefathers’ Day Dinner

Posted on October 20, 2024
by Cara

Mrs. Lincoln's Forefathers' Day Dinner: Here's a recipe for succotash, the featured dish during an up-coming holiday that you may not know. Forefathers' Day is celebrated in Plymouth, Massachusetts on December 22 every year. (Curious about Forefathers' Day? https://www.daysoftheyear.com/days/forefathers-day/) Since Mrs. Lincoln's Boston Cook Book…

Antique Recipes

Mrs. Lincoln’s Orange Charlotte Recipe from Mrs. Lincoln’s Boston Cook Book, 1884

Posted on October 20, 2024
by Cara

Mrs. Lincoln's Orange Charlotte Recipe: Mrs. Lincoln's Boston Cook Book, 1884: First edition, first printing of one of the most famous antique cookbooks of the United States, Mrs. Lincoln's Boston Cook Book, published in 1884 by Roberts Brothers, Boston. Probably the most famous American cookbook.…

Antique Recipes

200 Years of Charleston Cooking: St. Cecelia Ball

Posted on October 20, 2024
by Cara

200 Years Charleston Cooking: St. Cecelia Ball: I've said before, 200 Years of Charleston Cooking is my all-time favorite antique cookbook. Here's an excellent example of why it's my favorite. Oyster Stew with Mace recipe along with the charming discussion of the St. Cecelia Ball,…

Antique Recipes

Hotel St. Francis Cook Book, 1919

Posted on October 20, 2024
by Cara

Hotel St. Francis Cook Book, 1919: Some hotel cookbooks, or restaurant cookbooks, or chefs' cookbooks, grow long on the author's memoirs, yet are short on recipes. Not this one! From page one through page 400, all are packed with recipes and menus. There's not a…

Antique Recipes

Little Hats Stuffed Pasta from Mama Mia Italian Cookbook, 1955

Posted on October 19, 2024
by Cara

Little Hats Stuffed Pasta from Mama Mia Italian Cookbook: Here's one great recipe from 1955's Mama Mia Italian Cookbook: The Home Book of Italian Cooking, by Angela Catanzaro, one of the original classic Italian-American cookbooks: Little Hats from mama Mia Italian Cookbook, 1955 Please like…

Antique Recipes

How I Cook It, 1949, McDonald

Posted on October 19, 2024
by Cara

How I Cook It, 1949 Virginia McDonald ran her Tea Room in Gallatin, Missouri. She was famous not only for her recipes, but also for the beautiful way she served her food. This cookbook gives the details of both. Introduction by Duncan Hines. Book published…

Wise Encyclopedia of Cookery, 1949, First Edition, First Printing. Thumb Indexed.

Antique Recipes

Russian Easter Bread Wise Encyclopedia

Posted on October 18, 2024
by Cara

Russian Easter Bread Wise Encyclopedia: The Wise Encyclopedia of Cookery was published in 1949 by the Wm. H. Wise & Co., Inc., New York. In encyclopedic fashion, it covers everything from "A La Mode" to "Zythum." 1286 pages, plus detailed index. Here's just one great…

Antique Recipes

Boston Fish Chowder from Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama

Posted on October 13, 2024
by Cara

Boston Fish Chowder from Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama Yes, we have the cookbook. See it here: Cook Book of Choice Luncheons,…

Antique Recipes

Fifty-Two Sunday Dinners: Valentine Cake

Posted on October 13, 2024
by Cara

Fifty-Two Sunday Dinners: Valentine Cake: One great recipe from Mrs. Elizabeth Hillier's Fifty-Two Sunday Dinners, published by The N.K. Fairbank Company in 1913. Of course we have the cookbook. See it here: https://www.vintagecookbook.com/product/fifty-two-sunday-dinners-1913-1915/ Fifty-Two Sunday Dinners: A Book of Recipes, by Mrs. Elizabeth O. Hiller. …