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Antique Recipes

Boston Fish Chowder from Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama

Boston Fish Chowder from Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama Cook Book of Choice Luncheons, 1942, Unit Number Two, Pilgrim Congregational Church, Birmingham, Alabama Yes, we have the cookbook. See it here: Cook Book of Choice Luncheons,…
Antique Recipes

Bohemian San Francisco Clam Chowder

Bohemian San Francisco Clam Chowder: Here's another great recipe from Bohemian San Francisco, clam chowder thick enough to eat with a fork! You can see the cookbook here: https://www.vintagecookbook.com/product/bohemian-san-francisco-replica-copy/.  Bohemian San Francisco: The Elegant Art of Dining.  This book is dripping with San Francisco history.…
Antique Recipes

Encyclopedia of Cooking Valentine Cake, 1958

Encyclopedia of Cooking Valentine Cake:  Here's a 1950's Valentine treat for your sweetheart! From the Encyclopedia of Cooking, Mary Margaret McBride, 1958. Of course we have the cookbook. See it here: https://vintagecookbook.com/product/encyclopedia-of-cooking-1958-mary-margaret-mcbride/ Encyclopedia of Cooking, McBride: Encyclopedia of Cooking, Mary Margaret McBride, 1958. Published by Homemakers…
Recipes from the Old South
Antique Recipes

Mrs. George Washington’s Crab Soup from Recipes from the Old South

Mrs. George Washington's Crab Soup from Recipes from the Old South: One great recipe from Martha Meade's famous 1961 cookbook. Sure, we have the cookbook! See it here: https://www.vintagecookbook.com/wp-admin/post.php?post=11947&action=edit Recipes from the Old South, Martha Meade, 1961: Famous cookbook written by Martha Meade and published…
Wise Encyclopedia of Cookery, 1949, First Edition, First Printing. Thumb Indexed.
Antique Recipes

Russian Easter Bread Wise Encyclopedia

Russian Easter Bread Wise Encyclopedia:  The Wise Encyclopedia of Cookery was published in 1949 by the Wm. H. Wise & Co., Inc., New York.  In encyclopedic fashion, it covers everything from "A La Mode" to "Zythum."  1286 pages, plus detailed index.  Here's just one great…
How I Cook It
Antique Recipes

How I Cook It, 1949, McDonald

How I Cook It, 1949 Virginia McDonald ran her Tea Room in Gallatin, Missouri. She was famous not only for her recipes, but also for the beautiful way she served her food. This cookbook gives the details of both. Introduction by Duncan Hines. Book published…
Antique Recipes

Easter Bread, Mama Mia Italian Cookbook

Easter Bread, Mama Mia Italian Cookbook:  Here's one great antique recipe from the classic Mama Mia Italian Cookbook, the home book of Italian cooking, by Angela Catanzaro. Of course we have the cookbook, a 1955 first edition, first printing with dust jacket!  See it here:…