Two Rice Soup Recipes from Original Picayune Creole Cook Book: The Picayune Creole Cook Book has an entire chapter on Lenten Soups, or what they call "fast-day" soups.
Antique Recipes

Picayune Creole Cook Book Rice Waffles

Picayune Creole Cook Book Picayune Creole Cook Book

Picayune Creole Cook Book Rice Waffles:  from Picayune Creole Cook Book, ninth edition, printed in 1947, still with the recipes using wines and liquors customary before Prohibition. Published by the Times-Picayune Publishing Company, New Orleans. Original copyright 1901. This is a hard copy with beautifully embossed cover, with an African American woman in scarf and apron stirring a mixing bowl. 438 pages. Clay coated pages. Cover and pages all in excellent condition–as if new condition, in fact! We’re going to have the Rice Waffles on Christmas morning.

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