Cart

Antique Recipes

Shrimp Remoulade Sauce from Sauce for the Goose: A New Orleans Cook Book, 1948

  • Posted on March 4, 2025
  • by
Shrimp Remoulade Sauce from Sauce for the Goose: A New Orleans Cook Book, 1948: Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/sauce-for-the-goose-a-new-orleans-cook-book-1948/ Sauce for the Goose: A New Orleans Cook Book, 1948:  Vintage cookbook compiled by the Louisiana Pond Auxiliary of Blue Goose International.  Mrs.…
Continue Reading
Antique Recipes

Crab and Tomato Bisque from Ebony Cookbook

  • Posted on March 4, 2025
  • by
Crab and Tomato Bisque from Ebony Cookbook: Here's one great recipe from The Ebony Cookbook, originally published as A Date with a Dish. Of course we have the cookbook. See it here: https://www.vintagecookbook.com/product/ebony-cookbook-a-date-with-a-dish-freda-deknight/ Ebony Cookbook: A Date with a Dish, Freda DeKnight: Perfectly charming comprehensive…
Continue Reading
Cooking in Switzerland
Antique Recipes

Cheese Fondue from Cooking in Switzerland, 1984

  • Posted on March 3, 2025
  • by
Cheese Fondue from Cooking in Switzerland, 1984: Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/cooking-in-switzerland-first-edition/ Cooking in Switzerland: Very attractive cookbook with a heavy fabric cover over the hardback front and back. No dust cover, by design. Published by Wolfgang Holker, West Germany, 1984. Recipes…
Continue Reading
Fig Layer Cake from Country Kitchen, 1936, 1938. Della T. Lutes
Antique Recipes

Fig Layer Cake from Country Kitchen, 1936

  • Posted on March 3, 2025
  • by
Fig Layer Cake from Country Kitchen, 1936: One great recipe from one of the most charming cookbooks of all time, Della T. Lutes' Country Kitchen. Yes, we have the cookbook. See it here: https://www.vintagecookbook.com/product/country-kitchen-della-t-lutes-1936-1937/ Country Kitchen, Della T. Lutes, 1936: Copy of the cookbook that…
Continue Reading

Latest Products

Plantation Cookbook, Jr. League New Orleans, 1972, First Edition, First Printing. Pristine Copy
$36.00
Sweetmeats, 1935, Eunice B. Rogers. First Edition, Second Printing. Rare. Privately Printing. SALE!!
Original price was: $230.00.Current price is: $175.00.
Chocolate Mousse from Aromas and Flavors
Aromas and Flavors of Past and Present, Alice B. Toklas, 1959 SALE!!
Original price was: $98.00.Current price is: $56.75.
VintageCookbook
Woman’s Home Companion Cook Book 1944, Wartime Postscript, Nearly Mint!
$126.00
Woman's Home Companion Cook Book in Near-Mint Condition
Woman’s Home Companion Cook Book in Cook’s Copy Condition, 1946
$48.00
historic cookbooks
Epicurean, 1894, 1920, Excellent Vintage Condition. Elegant Art Deco Cover with Exquisite Embossing. SALE!
Original price was: $640.00.Current price is: $555.00.
Salads and Sauces, 1884, Thomas J. Murrey SALE!!
Original price was: $126.00.Current price is: $97.50.
Betty Crocker’s Step-by-Step Recipes, 1976. Recipe Card Library in Pristine Condition! SALE!
Original price was: $88.00.Current price is: $75.75.
Settlement Cook Book,
Settlement Cook Book, 1951, Excellent Vintage Condition! Thirtieth Edition.
$64.00
Family Recipes Secrets of Maude Landry's
Family Recipes: Secrets of Maude Landry’s Kitchen, 1983, First Edition, Excellent Vintage Condition
$68.00