Antique and Vintage Recipes from VintageCookbook.com

Encyclopedia of Cooking Valentine Cake, 1958

Posted on February 21, 2025
by Cara

Encyclopedia of Cooking Valentine Cake: Here's a 1950's Valentine treat for your sweetheart! From the Encyclopedia of Cooking, Mary Margaret McBride, 1958. Of course we have the cookbook. See it here: https://vintagecookbook.com/product/encyclopedia-of-cooking-1958-mary-margaret-mcbride/ Encyclopedia of Cooking, McBride: Encyclopedia of Cooking, Mary Margaret McBride, 1958. Published by Homemakers…

Antique Recipes

Coffee Jelly from Cooking for Two A Handbook for Young Housekeepers, 1929, Janet M. Hill

Posted on February 21, 2025
by Cara

Coffee Jelly from Cooking for Two A Handbook for Young Housekeepers, 1929, Janet M. Hill: Here's the cookbook: Cooking for Two: A Handbook for Young Housekeepers, 1929, Janet M. Hill Cooking for Two: A Handbook for Young Housekeepers, 1929, Janet M. Hill: Cookbook from noted…

Antique Recipes

Jolly Times Cook Book Vegetable Jumble

Posted on February 21, 2025
by Cara

Jolly Times Cook Book Vegetable Jumble: Jolly Times Cook Book: Simple Recipes for Young Beginners, by Marjorie Noble Osborn, with wonderful illustrations by Clarence Biers. Jolly Times was published in 1934. The fictional little girls who are learning to cook in this book are ten…

Antique Recipes

Raie au Beurre Noir from Garrulous Gourmet, William Wallace Irwin, 1952

Posted on February 21, 2025
by Cara

Raie au Beurre Noir from Garrulous Gourmet, William Wallace Irwin, 1952: The cookbook is here: Garrulous Gourmet Garrulous Gourmet, William Wallace Irwin, 1952. First Edition, First Printing. Simply charming! There’s got to be a term for this. A novel with recipes? A memoir with recipes?…

Antique Recipes

Eggnog Recipe from Wee Nip (a cook’s book), Lori Rath, 1967. Mint Condition.

Posted on February 20, 2025
by Cara

Eggnog Recipe from Wee Nip (a cook's book), Lori Rath, 1967. Mint Condition. Cookbook is here: Wee Nip (a cook’s book), Lori Rath, 1967 Wee Nip (a cook’s book), Lori Rath, 1967: Self-published “for the benefit of Lori’s financial recovery.” I don’t know the story…

Antique Recipes

Green Mountain White Ribbon Cook Book, c 1895

Posted on February 20, 2025
by Cara

Macaroni and Cheese Recipe from Green Mountain White Ribbon Cook Book, c 1895, Woman's Christian Temperance Union of Vermont: Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/green-mountain-white-ribbon-cook-book-c-1895-womans-christian-temperance-union-of-vermont/ Green Mountain White Ribbon Cook Book, c 1895, Woman's Christian Temperance Union of Vermont: Slim cookbook that's…

Antique Recipes

Super Cinnamon Rolls or Breads from A Good Cook . . . Ten Talents, 1968

Posted on February 20, 2025
by Cara

Super Cinnamon Rolls or Breads from A Good Cook . . . Ten Talents, 1968. One great recipe from a classic vegetarian cookbook. Of course we have the cookbook. See it here" Good Cook . . . Ten Talents, 1968, Natural Foods Cookbook and Complete…

Antique Recipes

Green Turtle Soup from More Recipes With a Jug of Wine

Posted on February 20, 2025
by Cara

Green Turtle Soup from More Recipes With a Jug of Wine: I don't know about you, but when a recipe takes an entire page or more, I take great pleasure in reading it. I certainly don't try to cook it! but maybe you are more…

Antique Recipes

Ceremony for Making Polenta from What to Cook for Company, 1952

Posted on February 20, 2025
by Cara

Ceremony of Making Polenta from What to Cook for Company, 1952: Lenore Sullivan's 1952 cookbook, What to Cook for Company, has many charming comments and asides, and they are often taken from information she gathered from her students--information she always directly attributes to the students.…

Antique Recipes

Creme Bordelaise and Creme Brealaise from Clementine in the Kitchen, 1943

Posted on February 19, 2025
by Cara

Creme Bordelaise and Creme Brealaise from Clementine in the Kitchen, 1943: Yes, we have the cookbook. See it here: Clementine in the Kitchen, 1943, First Edition, First Printing Clementine in the Kitchen, 1943, First Edition, First Printing: Charming, lively memoir/travelogue/cookbook by Samuel Chamberlain, using the…