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Vintage Chefs', Celebrities' and Food Writers' Cookbooks
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Tired Wolf and the Recipes He Pursued, 1985, Gordon R. Nelson, Alaska Northwest Publishing Company
$
54.00
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Let’s Cook It Right, First Edition, Adelle Davis, 1947.
$
54.00
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Tamasin’s Kitchen Bible, 2005, Tamasin Day-Lewis
$
54.00
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On Sale
The Saucier’s Apprentice, 1976, Raymond Sokolov
$
64.00
Original price was: $64.00.
$
52.75
Current price is: $52.75.
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Fireside Cook Book, 1949, 2008. Signed by James Beard!
$
50.00
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First Ladies Cook Book, 1982, Including Nancy Reagan
$
50.00
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James Beard’s American Cookery, 1972, Later Printing
$
48.00
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With a Jug of Wine, 1949, by Morrison Wood
$
48.00
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On Sale
Wee Nip (a cook’s book), Lori Rath, 1967
$
60.00
Original price was: $60.00.
$
47.75
Current price is: $47.75.
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On Sale
Cooking Good, 1981, Chef Don Antinore. Signed First Edition. SALE!!
$
74.00
Original price was: $74.00.
$
47.75
Current price is: $47.75.
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On Sale
Cooking LeeWays, 1980, Self-Published and Signed SALE!!
$
68.00
Original price was: $68.00.
$
47.75
Current price is: $47.75.
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On Sale
Ship’s Cook and Baker, 1944, Otto Krey. Excellent Vintage Condition
$
98.00
Original price was: $98.00.
$
47.75
Current price is: $47.75.
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Latest Products
Spanish Cookbook, Barbara Norman, 1966, First Edition, First Printing
$
34.00
Can-Opener Cook Book, Poppy Cannon, 1952. Many Menus and Recipes for Quick Entertaining.
$
18.00
Outdoor Chef: Guide to Campfire and Fireplace Cookery, Paul W. Handel, 1950
$
26.00
Larousse Treasury of Country Cooking, 1975, Vineyard Books
$
34.00
Helen Corbitt Cooks for Company, 1974, First Edition, First Printing
$
44.00
We Called It Macaroni: American Heritage of Southern Italian Cooking, Nancy Verde Barr, 1990
$
46.00
YWCA Bangkok Cook Book, 1965-1966
$
88.00
Recipes from Hope, Arkansas, Birthplace of Bill Clinton, 1992, 1993
$
46.00
Flavours of Wasini Island Cookbook, Kenya, No Date
$
44.00
Sea Food Cookery, Lily Haxworth Wallace, 1944
$
36.00
