cookbooks Archives - Page 2 of 3

Picayune Creole Cook Book Rice Waffles

Posted on February 26, 2025
by Cara

Picayune Creole Cook Book Picayune Creole Cook Book Picayune Creole Cook Book Rice Waffles: from Picayune Creole Cook Book, ninth edition, printed in 1947, still with the recipes using wines and liquors customary before Prohibition. Published by the Times-Picayune Publishing Company, New Orleans. Original copyright…

Antique Recipes

How I Cook It, 1949, McDonald

Posted on February 24, 2025
by Cara

How I Cook It, 1949 Virginia McDonald ran her Tea Room in Gallatin, Missouri. She was famous not only for her recipes, but also for the beautiful way she served her food. This cookbook gives the details of both. Introduction by Duncan Hines. Book published…

Antique Recipes

Encyclopedia of Cooking Valentine Cake, 1958

Posted on February 21, 2025
by Cara

Encyclopedia of Cooking Valentine Cake: Here's a 1950's Valentine treat for your sweetheart! From the Encyclopedia of Cooking, Mary Margaret McBride, 1958. Of course we have the cookbook. See it here: https://vintagecookbook.com/product/encyclopedia-of-cooking-1958-mary-margaret-mcbride/ Encyclopedia of Cooking, McBride: Encyclopedia of Cooking, Mary Margaret McBride, 1958. Published by Homemakers…

Antique Recipes

Jolly Times Cook Book Vegetable Jumble

Posted on February 21, 2025
by Cara

Jolly Times Cook Book Vegetable Jumble: Jolly Times Cook Book: Simple Recipes for Young Beginners, by Marjorie Noble Osborn, with wonderful illustrations by Clarence Biers. Jolly Times was published in 1934. The fictional little girls who are learning to cook in this book are ten…

Antique Recipes

Mrs. George Washington’s Crab Soup from Recipes from the Old South

Posted on February 13, 2025
by Cara

Mrs. George Washington's Crab Soup from Recipes from the Old South: One great recipe from Martha Meade's famous 1961 cookbook. Sure, we have the cookbook! See it here: https://www.vintagecookbook.com/wp-admin/post.php?post=11947&action=edit Recipes from the Old South, Martha Meade, 1961: Famous cookbook written by Martha Meade and published…

Antique Recipes

Treasured Polish Recipes: Easter Soup

Posted on January 27, 2025
by Cara

Treasured Polish Recipes: Easter Soup: One great recipe from Treasured Polish Recipes for Americans--Easter Soup! Of course we have the cookbook! A mint condition hard back with dust jacket. See it here: https://www.vintagecookbook.com/?post_type=product&p=1601. Treasured Polish Recipes: Easter Soup: This is a pristine copy of Treasured…

Antique Recipes

No Slime! Okra Henry from Pearl Bailey’s Pearl’s Kitchen: An Extraordinary Cookbook

Posted on January 27, 2025
by Cara

No Slime! Okra Henry from Pearl Bailey's Pearl's Kitchen: An Extraordinary Cookbook: Pearl's Kitchen, 1973. Pearl Bailey, Signed First Edition, First Printing Yes, we have the cookbook. See it here: https://www.vintagecookbook.com/product/pearls-kitchen-signed-first-edition/ Pearl’s Kitchen: Stated first edition of Pearl Bailey’s Pearl’s Kitchen: An Extraordinary Cookbook. Published…

Antique Recipes

Good Housekeeping Cook Book, 1955, Pancakes!

Posted on January 24, 2025
by Cara

Good Housekeeping Cook Book, 1955, Pancakes: In honor of National Pancake Day, here's another pancake recipe from Good Housekeeping, this one from the 1955 edition. Libby's Hot Waffles! Of course we have the cookbook! See it here: http://74.220.207.130/~vintagp9/?p=4133. Good Housekeeping Cook Book, 1955: 1955 edition…

Antique Recipes

Meringues with Coffee Sauce from More Thoughts for Food

Posted on January 21, 2025
by Cara

Meringues with Coffee Sauce from More Thoughts for Food: Here's one perfectly luscious-sounding recipe from More Thoughts for Food, 1943. Of Course we have the cookbook. See it here: https://www.vintagecookbook.com/product/more-thoughts-for-food-a-menu-aid-1943/ More Thoughts for Food: A Menu Aid, 1943: The sequel to Thoughts for Food. Quite…

Antique Recipes

Wartime Recipes from Connecticut Cookbook, 1944

Posted on January 18, 2025
by Cara

Wartime Recipes from Connecticut Cookbook, 1944: Here's an entire page of World War II economizing recipes from the Connecticut Cookbook, compiled by the Woman's Club of Westport and published by Harper & Brothers in 1944. The recipes are accompanied by a Del King cartoon with…