Martha Dixon’s Copper Kettle Cook Book, 1963: Cookbook from a pioneering television chef, Martha Dixon, who worked for WJIM-TV, Channel 6, Lansing, Michigan. She began the Copper Kettle program in 1954. Published by Wm. B. Eerdmans Publishing Co., Grand Rapids, Michigan. Hard cover with NO dust jacket. 480 pages. This copy is from the first edition, second printing. Book is in mint condition.
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