Festival of Seafood, Recipes from Alabama’s Annual Shrimp Festival, 1978, 1982

Description

Festival of Seafood, Recipes from Alabama’s Annual Shrimp Festival, 1978, 1982.  170 pages.  High quality, heavy paper  cookbook with  paper cover  and plastic comb binding.  Recipes collected and compiled by Wanda Maddox and Sherry Roberts.  Chapters include hors d’oeuvres, salad, casseroles, entrees, and gumbo, PLUS a chapter  called Festival Specialties, with an amazing-sounding shrimp gumbo recipes.   The hors d’oeuvres is astonishing.

This cookbook is in excellent vintage condition.  The cover is slightly bent, but every pages is clean and clear.  Plastic comb binding is perfect.