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Chef Paul Prudhomme’s Louisiana Cajun Magic Cookbook: Great Tasting Recipes from Chef Paul, 1989

$18.00

Description

Chef Paul Prudhomme’s Louisiana Cajun Magic Cookbook: Great Tasting Recipes from Chef Paul, 1989:  Booklet advertising Prudhomme’s Cajun Magic Herb and Spice Blends seasoning.  Published by K-Paul’s Louisiana Enterprises, New Orleans.  Metal comb binding.  94 pages.  Mint condition.  As-if-new!

Recipes for grilling, and for making soups, salads, meats, poultry, fish & seafood, side dishes, and eggs.  Also has chapters on cooking with Cajun Magic and a chapter on Cajun Magic cooking terms.

See one great recipe from Chef Paul Prudhomme’s Louisiana Cajun Magic Cookbook in VintageCookbook.com’s Recipe file. Just click on Recipes on VintageCookbook’s home page.
Here: <a href=”https://www.vintagecookbook.com/recipes/”>VintageCookbook.com Recipes</a>

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