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“99 Practical Methods of Utilizing Boiled Beef, 1893, by Babet SALE!” has been added to your cart.
On Sale
Mary Frances Cook Book or Adventures Among the Kitchen People, 1912, First Edition, First Printing SALE!!
$
186.00
$
125.75
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On Sale
Mary Elizabeth’s War Time Recipes, 1918 SALE!
$
300.00
$
257.75
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On Sale
Good Maine Food, Marjorie Mosser, 1939, First Edition, 1947 SALE!!
$
56.00
$
49.75
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On Sale
Good Maine Food, Marjorie Mosser, 1939 First Edition, 1947 Printing
$
126.00
$
107.00
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Jolly Times Cook Book, 1934, First Edition
$
24.00
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On Sale
Cookery for Today, 1932
$
32.00
$
24.75
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On Sale
99 Practical Methods of Utilizing Boiled Beef, 1893, by Babet SALE!
$
54.00
$
49.75
Add to cart
On Sale
New Delineator Recipes, Butterick Publishing Company, 1930
$
30.00
$
23.75
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On Sale
St. Paul’s Guild Cook Book, 1919, Bishop, California
$
98.00
$
85.75
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On Sale
Food and How to Cook It, Helen M. Wells and Belle De Graf, 1928. Signed by Author! SALE!!
$
88.00
$
49.75
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On Sale
Little Cook Book for Little Girl, 1905, First Edition, First Printing
$
68.00
$
55.75
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On Sale
Wise Encyclopedia of Cookery, 1949, First Edition, First Printing
$
88.00
$
67.75
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Latest Products
Corby’s Presents Ten Superb Recipes, 1945. Nearly Mint Condition.
$
54.00
200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
$
220.00
Treatise on Baking, 1905, 1915, Julius E. Wihlfahrt
$
68.00
Palmer House Cook Book, 1933, 1940 SALE!!
$
154.00
$
97.00
Dollywood Presents Tennessee Mountain Home Cooking, 1989
$
140.00
Delmar’s Delights: Seafood Recipes from the Delmar Restaurant, 1978. Book in As-if-New Condition.
$
76.00
$
35.75
How to Cook a Wolf, 1942, 1943 SALE!
$
300.00
$
176.00
How to Cook a Wolf, 1942, 1946, M. F. K. Fisher SALE
$
158.00
$
87.75
Marblehead Cooks, 1989, Selected Recipes from Tower School SALE!!
$
120.00
$
97.75
Picayune Creole Cook Book, 1916, 5th Edition, The Times-Picayune, New Orleans, LA SALE!!
$
146.00
$
125.75