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Recent Posts
  • vintage pastry recipes

    Bretzel and Stollen Recipes from Recipes from Walter’s Original Delice

    August 13, 2020
  • vintage cocktail recipes

    Speed Drills from Texas School of Bartenders, Inc.

    August 13, 2020
  • vintage Taos hotel recipes

    Cream of Asparagus Soup from La Cuisine a Taos, Chefs Bernard “Dadou” Mayer and Claude Guy Gohard, 1982, Hotel Edelweiss, Taos, New Mexico

    August 12, 2020
Top Rated Products
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  • Better Homes Gardens Junior Cook Book Better Homes Gardens Junior Cook Book, 1955, Reprint $24.00
Products
  • antique New Orleansrecipes Gourmet's Guide to New Orleans, 1933, First Edition, Later Printing $48.00
  • vintage pastry recipes Recipes from Walter's Original Delice, Signed by Author, Post 2006 $54.00
  • vintage hotel recipes Edgewater Beach Hotel Book Salads, First Edition, 1926 $56.00
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