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“Better Homes Gardens Cook Book, 1951, Near-Mint and Carefully Tended” has been added to your cart.
Sunset Chefs of the West by Four Hundred and Seventy-four of the Best Men Cooks in the West, 1951
$
28.00
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NEW Fannie Farmer Boston Cooking-School Cook Book, 1951
$
64.00
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On Sale
Patio Cook Book, 1951
$
60.00
$
29.75
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How to Freeze Foods, International Harvester, 1951
$
18.00
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Seasoning Makes the Difference by Carol French, 1951
$
12.00
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Pillsbury’s 3rd Grand National 100 Prize Winning Recipes
$
10.00
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Herbs: Their Culture and Uses, Rosetta E. Clarkson, 1951
$
34.00
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Better Homes Gardens Cook Book, 1951, Near-Mint and Carefully Tended
$
88.00
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Latest Products
Here’s How Mixed Drinks, 1941, Three Mountaineers. Pristine Condition!
$
150.00
Edna Lewis, In Pursuit of Flavor, 1988, First Edition, First Printing
$
48.00
Bartender’s Guide . . . by Trader Vic, 1947, 1948
$
168.00
Son of the Martini Cookbook, 1967, Illustrated by Edward Gorey
$
98.00
Old Mr. Boston, 1935, First Edition! Nearly Mint Condition!
$
160.00
$
145.50
Compleat Martini Cook Book, 1957, Baba Erlanger and Daren Pierce. First Edition, First Printing. Still with Errata Sheet.
$
146.00
Pyromaniac’s Cookbook, 1968, First Edition, First Printing
$
128.00
Quiet Drinking: A Book of Beer, Wines & Cocktails and What to Serve with Them, 1933, Virginia Elliott. Revised or “Repeal” Edition.
$
300.00
Economy Administration Cook Book, 1913, Susie Root Rhodes and Grace Porter Hopkins
$
86.00
Here’s How Mixed Drinks, 1941, Three Mountaineers
$
120.00