Vintage Bartender's Guides or Cocktail Books

Vintage Bartender’s Guides or Cocktail Books: Vintage cocktail books or bartender’s guides or mixed drink guides. Vintage mixed drink recipes for bartenders, bar men, restaurateurs, or the at-home mixologist. First edition hardback books, as well as vintage pamphlets and cocktail ephemera.

Currently we have Fanny Hill’s Cook Book, 1970, First Edition, First Printing; Dining in Chicago by John Drury, 1931; Story of Wine in California, M.F.K. Fisher, 1962; Old Waldorf Bar Days, 1931, First Edition, First Printing; Old Mr. Boston, 1935, First Edition; Savoy Cocktail Book, 1930, 1933; Just Cocktails, 1939; Wolf in Chef’s Clothing, 1950; Folk Wines, Cordials, Brandies; Famous New Orleans Drinks and How to Mix ‘Em; Cocktail Bar by “Charles,” 1960; Official Mixer’s Manual, 1934; Gentleman’s Companion, Charles H. Baker, Jr., Boxed Set; Famous New Orleans Drinks and How to Mix ‘Em; Professional Mixing Guide, 1950; Easy to Make Maidens & Cocktails: A Mixing, Swingers Bar Guide; New Orleans Drinks and How to Mix Them, 1973; Here’s How Mixed Drinks, 1941, Three Mountaineers; 3 Bottle Bar by H. i. Williams, 1943, First Edition; How to Behave at a Banquet, 1912; Standard Bartender’s Guide, Patrick Gavin Duffy; Ted Saucier’s Bottoms Up, 1951; Trader Vic’s Kitchen Kibitzer: The Cookbook for Men And for the Women Who Cook for Men; Cocktails: How to Mix Them, by Robert; Esquire’s Handbook for Hosts, 1949; Official Mixer’s Manual, 1934; Trader Vic’s Book of Food and Drink, 1946; New Orleans Drinks and How to Mix Them, 1973. We also added many vintage liquor advertising booklets and pamphlets, including All In Vue: 84 Drinks for You, 1920s; Southern Comfort, Bacardi, Early Times Kentucky Straight Bourbon Whisky.