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Antique and Vintage Restaurant, Hotel and Tea Room Cookbooks
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Commander’s Wild Side, 2008, New Orleans’ Commander’s Palace, Signed by Ti Adelaide Martin, the Author
$
36.00
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Cooking with Mickey, 1999. Gourmet Mickey Cookbook, Volume II.
$
36.00
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On Sale
New Orleans Restaurant Cookbook, 1967, 1976
$
46.00
$
37.75
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On Sale
Tea Time with the Madison Herb Society, 2002, Fantastic Unusual Recipes
$
46.00
$
37.75
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Mrs. Rowe’s Restaurant Cookbook: A Lifetime of Recipes from the Shenandoah Valley, 2006, First Edition, First Printing
$
38.00
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Raffles Hotel Cookbook, 1994, Singapore
$
42.00
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Anna’s Cookbook,1978, Anna Randolph, Fresno, California from Anna’s Tea Room
$
44.00
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Vachon’s Economical Soups and Entrees, 1903, Joseph Vachon SALE!
$
44.00
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On Sale
Greektown Chicago Its History — Its Recipes, 2005. Alexa Ganakos. Mint Condition with Autograph.
$
54.00
$
45.75
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Edgewater Beach Hotel Salad Book, First Edition, Third Printing, 1926, 1928
$
46.00
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On Sale
Ho’ ono: Gathering of Recipes from the Hyatt Family, Hyatt Regency Waikiki, 1997 SALE!!
$
68.00
$
47.75
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On Sale
Columbia Club Men’s Cookbook, No Date, Indianapolis, Indiana
$
68.00
$
47.75
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Latest Products
Corby’s Presents Ten Superb Recipes, 1945. Nearly Mint Condition.
$
54.00
200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
$
220.00
Treatise on Baking, 1905, 1915, Julius E. Wihlfahrt
$
68.00
Palmer House Cook Book, 1933, 1940 SALE!!
$
154.00
$
97.00
Dollywood Presents Tennessee Mountain Home Cooking, 1989
$
140.00
Delmar’s Delights: Seafood Recipes from the Delmar Restaurant, 1978. Book in As-if-New Condition.
$
76.00
$
35.75
How to Cook a Wolf, 1942, 1943 SALE!
$
300.00
$
176.00
How to Cook a Wolf, 1942, 1946, M. F. K. Fisher SALE
$
158.00
$
87.75
Marblehead Cooks, 1989, Selected Recipes from Tower School SALE!!
$
120.00
$
97.75
Picayune Creole Cook Book, 1916, 5th Edition, The Times-Picayune, New Orleans, LA SALE!!
$
146.00
$
125.75