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Turkey Hashed in Cream from Institutional Recipes of Authoritative Origin

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A Taste of Cuba: Recipes from the Cuban-American Community, 1994, Linette Creen
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Mangiamo: Sebastiani Family Cookbook, 1970
Mangiamo: Sebastiani Family Cookbook, 1970
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200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
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Book of Famous Old New Orleans Recipes Used in the South for more than 200 Years, Nearly Mint SALE!!
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World Wide Cook Book, Menus and Recipes of 72 Nations, 1939, Pearl V. Metzelthin
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Jolie Gabor’s Family Cookbook. Recipes from Zsa Zsa’s Mom!
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Gitty’s Exotic Cooker, 1978, Gitty Ilami Collins, Middle Eastern
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An American Cook in Turkey, 1961, 1962, Anne Glass SALE!
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West African Cook Book, 1971, Ellen Gibson Wilson. SALE!
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