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1968

vintage Florida recipes
Antique Recipes

Frogs Legs Recipe from Louise’s Florida Cook Book, 1968, Louise Lamme

Frogs Legs Recipe from Louise's Florida Cook Book, 1968, Louise Lamme:   Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/louises-florida-cook-book/ Louise’s Florida Cook Book, 1968 written by Louise Lamme.  First published in 1968, it’s subtitle was “Both ‘Old-Timey’ and Modern Dishes Including Seminole Indian Recipes.” …
recipes for flaming food
Antique Recipes

Gin Sundae from Pyromaniac’s Cookbook, 1968

Gin Sundae from Pryomaniac's Cookbook, 1968: Yes, we have the cookbook. See it here: Pyromaniac’s Cookbook, 1968, First Edition, First Printing Pyromaniac’s Cookbook, 1968, First Edition, First Printing: “The Best in Flaming Food and Drink.” “How to dazzle your guests with flambe cookery of every…
Antique Recipes

Curried Artichoke and Rice Salad from Jackson Hole a la Carte, 1968

Curried Artichoke and Rice Salad from Jackson Hole a la Carte, 1968: Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/jackson-hole-a-la-carte-1968-later-printing-jackson-hole-alliance-for-responsible-planning/ Jackson Hole a la Carte, 1968, Later Printing, Jackson Hole Alliance for Responsible Planning:  Subtitled, “Fabulous Food for Sharing with Friends,” this cookbook is full…
Everyday French Cooking for the American Home, Pellaprat, 1968
Antique Recipes

Scallops with Tartare Sauce from Everyday French Cooking for the American Home, 1968

Scallops with Tartare Sauce from Everyday French Cooking for the American Home, 1968: Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/everyday-french-cooking-for-the-american-home/ Everyday French Cooking for the American Home, 1968, Henri-Paul Pallaprat and Avanelle Day: This cookbook was originally published in French with the title…