Description
Easy-To-Cook Book for Beginners 7 and Over, 1967, Poppy Cannon: Sweet little cookbook introduced by Poppy Cannon and illustrated by Stan Tusan. Recipes by Ann Wainwright. Edited by Barbara Zeitz. Published by Wonder Books, New York, a division of Grosset & Dunlap, Inc. Cardboard cover with covered wire spiral binding. 64 pages. Cover has some minor shelf wear. Pages are lightly tanned, but otherwise clean and clear. Nearly mint condition. This is a difficult to find cookbook.
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