America Cooks, 1967: The General Federation of Women’s Clubs Cook Book: America Cooks, edited by Ann Seranne. Published by G.P. Putnam’s Sons, New York. First edition, 1967, presumed first printing, no other being mentioned. This is a complete general cookbook stressing the variety of foods, menus and spices available in the 1960s. 796 pages. The book is in as-if-new condition. Book’s cover is crisp and clean. Pages are clean and clear. Binding is sound. Hinges are perfect. NO dust cover. Excellent presentation of regional cooking in the United States. Perfect gift for a great cook!
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