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1968
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On Sale
Pyromaniac’s Cookbook, 1968, First Edition, First Printing
$
138.00
Original price was: $138.00.
$
97.75
Current price is: $97.75.
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On Sale
Traveling Bartenders Guide, 1968, Gordon C. Coverly. Self-Published, Nearly Mint Bartender’s Book.
$
98.00
Original price was: $98.00.
$
77.75
Current price is: $77.75.
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On Sale
Palm Beach Cook Book, 1968, Garden Club of Palm Beach. First, First. SALE!!
$
68.00
Original price was: $68.00.
$
47.75
Current price is: $47.75.
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Nathan’s Famous Hot Dog Cookbook, 1968, First Edition
$
34.00
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On Sale
Good Cook . . .Ten Talents, 1968, Natural Foods Cookbook and Complete Health Manual
$
44.00
Original price was: $44.00.
$
33.75
Current price is: $33.75.
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On Sale
With Bold Knife and Fork, 1968
$
48.00
Original price was: $48.00.
$
35.75
Current price is: $35.75.
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On Sale
Talk About Good! Le Livre de la Cuisine de Lafayette, 1968
$
22.00
Original price was: $22.00.
$
19.75
Current price is: $19.75.
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On Sale
Louise’s Florida Seafood Cook Book, 1968, 1980
$
20.00
Original price was: $20.00.
$
17.75
Current price is: $17.75.
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Cooking for American Homemakers,1968, by Culinary Arts Institute Encyclopedic Cookbook for Educational Book Club, Inc.
$
54.00
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On Sale
Jackson Hole a la Carte, 1968, Later Printing
$
28.00
Original price was: $28.00.
$
19.75
Current price is: $19.75.
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Latest Products
Ted Saucier’s Bottoms Up, 1951, First Edition, First Printing! Nearly Mint Condition.
$
224.00
Home Bartender’s Guide and Song Book, 1930, First Edition. Bar Book Published During Prohibition.
$
180.00
Old-Time Recipes for Home Made Wines, 1909, 1933! Helen S. Wright. With Dust Jacket.
$
280.00
Original price was: $280.00.
$
237.75
Current price is: $237.75.
Compleat Martini Cook Book, 1957, Baba Erlanger and Daren Pierce. First Edition, First Printing. With Errata Sheet.
$
168.00
Joy of Cooking, 1964, Cookbook and Dust Jacket in Pristine Condition. First Edition, Later Printing.
$
130.00
Original price was: $130.00.
$
85.75
Current price is: $85.75.
Bartender’s Guide to the Best Mixed Drinks by “Kappa,” 1953. Revised Edition. Tokyo, Japan.
$
286.00
Gold Cook Book, 1947, Master Chef Louis P. De Gouy, First Edition, Later Printing
$
40.00
Mastering the Art of French Cooking, Volume I, 1961, 2009. Fortieth Anniversary Edition, 2001, 2009.
$
76.00
Original price was: $76.00.
$
65.75
Current price is: $65.75.
Archdeacon’s Kitchen Cabinet A Book of Receipts, 1876, First Edition, First Printing. Miraculously Mint Condition!
$
356.00
Mrs. Lincoln’s Boston Cook Book, 1883, 1890, in Excellent Antique Condition
$
220.00