restaurant Archives - VINTAGE COOKBOOK

Russian Tea Room’s Eggplant a la Russe

Posted on February 10, 2024
by Cara

Russian Tea Room Cookbook: Here's one great recipe from the Russian Tea Room Cookbook. The cookbook was published in 1981, with the New York City restaurant's history written by its owner, Faith Stewart-Gordon, and with the original Tea Room recipes re-written for individual use by…

Antique Recipes

Hotel St. Francis Cook Book, 1919

Posted on February 9, 2024
by Cara

Hotel St. Francis Cook Book, 1919: Some hotel cookbooks, or restaurant cookbooks, or chefs' cookbooks, grow long on the author's memoirs, yet are short on recipes. Not this one! From page one through page 400, all are packed with recipes and menus. There's not a…

Antique Recipes

Palmer House Cook Book Garnishes

Posted on January 31, 2024
by Cara

Palmer You can see the cookbook here: https://www.vintagecookbook.com/product/palmer-house-cook-book-2/ Palmer House Cook Book, by Ernest E. Amiet. Stated first edition, 1933. The subtitle is, "1044 Original Recipes for Home Use" and this book is emphatically that! Amiet created and tested the recipes, as the executive chef…

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Russian Tea Room’s Eggplant a la Russe

Hotel St. Francis Cook Book, 1919

Palmer House Cook Book Garnishes

Latest Products

Surprise Scallops from Hungarian cooking, Elizabeth de Biro, 1952, First Edition, First Printing

Cold Sherry Souffle, Beaufort Cook Book, South Carolina, 1965

Jelly Making Instructions from Home Canning for Victory, Anne Pierce, 1942, First Edition