first edition Archives - VINTAGE COOKBOOK

Fish Mousse with Lobster and Cucumber Sauce from Select Recipes of Prominent Ladies, 1929, George M. Bates. Rare First Edition, First Printing. Self-Published Cookbook.

Posted on March 25, 2020
by Cara
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Fish Mousse with Lobster and Cucumber Sauce from Select Recipes of Prominent Ladies, 1929, George M. Bates. Rare First Edition, First Printing. Self-Published Cookbook. Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/select-recipes-of-prominent-ladies-1929-george-m-bates-rare-first-edition-first-printing-self-published-cookbook/ Select Recipes of Prominent Ladies, 1929, George M. Bates. Rare First Edition, First…

Antique Recipes

Sage Pork Roast from My Most Successful Recipes, Lulu Thompson Silvernail, 1925, First Edition Presumed First Printing

Posted on March 25, 2020
by Cara
with 0 Comments

Sage Pork Roast from My Most Successful Recipes, Lulu Thompson Silvernail, 1925, First Edition Presumed First Printing: Yes, we have this cookbook. See it here: https://vintagecookbook.com/product/my-most-successful-recipes-lulu-thompson-silvernail-1925-first-edition-presumed-first-printing/ My Most Successful Recipes, Lulu Thompson Silvernail, 1925, First Edition Presumed First Printing: Silvernail was the domestic science teacher for…

Antique Recipes

Mousaka from Cook Book Circle of Serbian Sisters, First Edition, First Printing, 1973

Posted on March 15, 2020
by Cara
with 0 Comments

Mousaka! An absolutely authentic Serbian recipe from Cook Book Circle of Serbian Sisters, First Edition, First Printing, 1973. Of course we have the cookbook. See it here: https://www.vintagecookbook.com/product/cook-book-circle-of-serbian-sisters-first-edition-first-printing-1973/ Cook Book Circle of Serbian Sisters, First Edition, First Printing, 1973: Cookbook from the ladies of the…

Antique Recipes

Cheese and Bacon Tart from All Manner of Food, Michael Field, 1970, First Edition, First Printing

Posted on February 19, 2020
by Cara

Cheese and Bacon Tart from All Manner of Food, Michael Field, 1970, First Edition, First Printing: Yes, we have the cookbook. See it here: https://www.vintagecookbook.com/product/manner-food-michael-field-1970-first-edition-first-printing/ All Manner of Food, Michael Field, 1970, First Edition, First Printing: Cookbook published by Alfred A. Knopf, New York,…

Antique Recipes

Steamed Pumpkin Pudding with Satin Sauce from Sunset Cook Book of Desserts, 1963, First Edition, First Printing

Posted on January 24, 2020
by Cara

Steamed Pumpkin Pudding with Satin Sauce from Sunset Cook Book of Desserts, 1963, First Edition, First Printing: Yes, we have the cookbook. See it here: Sunset Cook Book of Desserts, 1963, First Edition, Stated First Printing Sunset Cook Book of Desserts, 1963, First Edition, First…

Antique Recipes

Baked Asparagus Almond from Whole Earth Cook Book, 1972, First Edition, First Printing

Posted on January 6, 2020
by Cara

Baked Asparagus Almond from Whole Earth Cook Book, 1972, First Edition, First Printing: One great recipe from one of the first "hippie" cookbooks. Yes, we have the cookbook. See it here: Whole Earth Cook Book, 1972, Cadwallader and Ohr, First Edition, First Printing Whole Earth…

Antique Recipes

Omelette Aurore Recipe from Alice B. Toklas in Artists’ and Writers’ Cookbook, 1961, First Edition, First Printing with Slipcase

Posted on December 18, 2019
by Cara

Omelette Aurore Recipe from Alice B. Toklas in Artists' and Writers' Cookbook, 1961, First Edition, First Printing with Slipcase: Yes, we have the cookbook. See it here: https://vintagecookbook.com/?post_type=product&p=14518 Artists’ and Writers’ Cookbook, 1961, Stated First Edition/First Printing, with Original Box, Foreward by Alice B. Toklas: Perhaps…

Antique Recipes

Iced Roquefort Soup from Helen Corbitt’s Greenhouse Cookbook, 1979, First Edition, First Printing

Posted on December 17, 2019
by Cara

Iced Roquefort Soup from Helen Corbitt's Greenhouse Cookbook, 1979, First Edition, First Printing:

Antique Recipes

Biscuit Tortoni from Frigidaire Recipes, 1928, First Edition, Presumed First Printing, with Dust Jacket!

Posted on December 10, 2019
by Cara

Biscuit Tortoni from Frigidaire Recipes, 1928, First Edition, Presumed First Printing, with Dust Jacket! Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/frigidaire-recipes-1928-first-edition-presumed-first-printing-with-dust-jacket/ Frigidaire Recipes, 1928, First Edition, Presumed First Printing, with Dust Jacket! Antique cookbook focusing on the potential of an “automatic refrigerator,” especially for…

Antique Recipes

Curried Crabmeat Quiche from Seducer’s Cookbook, 1963, Mimi Sheraton, First Edition, First Printing

Posted on December 5, 2019
by Cara

Curried Crabmeat Quiche from Seducer's Cookbook, 1963, Mimi Sheraton, First Edition, First Printing: One great recipe from a very funny cookbook. Yes, we have the cookbook. See it here: Seducer's Cookbook, 1963 Seducer’s Cookbook, Mimi Sheraton, 1963, First Edition, Stated First Printing: Clever and unusual…

first edition

Fish Mousse with Lobster and Cucumber Sauce from Select Recipes of Prominent Ladies, 1929, George M. Bates. Rare First Edition, First Printing. Self-Published Cookbook.

Sage Pork Roast from My Most Successful Recipes, Lulu Thompson Silvernail, 1925, First Edition Presumed First Printing

Mousaka from Cook Book Circle of Serbian Sisters, First Edition, First Printing, 1973

Cheese and Bacon Tart from All Manner of Food, Michael Field, 1970, First Edition, First Printing

Steamed Pumpkin Pudding with Satin Sauce from Sunset Cook Book of Desserts, 1963, First Edition, First Printing

Baked Asparagus Almond from Whole Earth Cook Book, 1972, First Edition, First Printing

Omelette Aurore Recipe from Alice B. Toklas in Artists’ and Writers’ Cookbook, 1961, First Edition, First Printing with Slipcase

Iced Roquefort Soup from Helen Corbitt’s Greenhouse Cookbook, 1979, First Edition, First Printing

Biscuit Tortoni from Frigidaire Recipes, 1928, First Edition, Presumed First Printing, with Dust Jacket!

Curried Crabmeat Quiche from Seducer’s Cookbook, 1963, Mimi Sheraton, First Edition, First Printing

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