Antique and Vintage Recipes from VintageCookbook.com

Rule of French Dressing from 1953 Joy of Cooking

Posted on January 21, 2025
by Cara

Rule of French Dressing from 1953 Joy of Cooking: Joy of Cooking is my stand-by cookbook, despite the criticism that people make of it: that all the dishes are white It can be sort of pedantic. Read through this "Rule of French Dessing" and see…

Antique Recipes

Quick Coconut Bread from Recipes for a Small Planet, 1973

Posted on January 20, 2025
by Cara

Quick Coconut Bread from Recipes for a Small Planet, 1973: Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/recipes-for-a-small-planet-1973-ellen-buchman-ewald-nearly-as-if-new-condition/ Recipes for a Small Planet, 1973, Ellen Buchman Ewald. Nearly As-If-New Condition. Companion volume to Diet for a Small Planet, with the subtitle The Art and Science…

Antique Recipes

Creole Egg from Food and How to Cook It, 1928, Helen M. Wells and Belle De Graf

Posted on January 20, 2025
by Cara

Creole Eggs from Food and How to Cook It, 1928, Helen M. Wells and Belle De Graf: A classic recipe from a classic cookbook. Of course we have the cookbook. See it here: Food and How to Cook It, Helen M. Wells and Belle De…

Antique Recipes

Aunt Julia’s Escalloped Oysters from Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand Rapids, Michigan.

Posted on January 20, 2025
by Cara

Aunt Julia's Escalloped Oysters from Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand Rapids, Michigan. Aunt Julia's Escalloped Oysters from Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand Rapids, Michigan, see it her: https://vintagecookbook.com/product/plymouth-ten-cook-book-1929-park-congregational-church-grand-rapids-michigan-black-leather-cover/ Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand…

Antique Recipes

Chocolate Mousse from Aromas and Flavors of Past and Present by Alice B. Toklas

Posted on January 20, 2025
by Cara

Chocolate Mousse from Aromas and Flavors of Past and Present by Alice B. Toklas: Here's one great recipe from Alice B. Toklas' second cookbook: Of course we have the cookbook. See it here: https://www.vintagecookbook.com/product/aromas-and-flavours-of-past-and-present-alice-b-toklas-1959/ Aromas and Flavours of Past and Present: A Book of Exquisite…

Antique Recipes

Mint Pie Recipe from Betty Bun’s Book of Baking Magic, 1986, Sherry Tanno

Posted on January 19, 2025
by Cara

Mint Pie Recipe from Betty Bun's Book of Baking Magic, 1986, Sherry Tanno: Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/betty-buns-book-of-baking-magic-1986-sherry-tanno/ Betty Bun’s Book of Baking Magic, 1986, Sherry Tanno: Often funny cookbook with illustrations by E. Goshorn. 180 pages with a heavy cardboard cover…

Antique Recipes

Bacon and Egg Salad from Giant Cook Book, 1983, First Edition, First Printing

Posted on January 19, 2025
by Cara

Bacon and Egg Salad from Giant Cook Book, 1983, First Edition, First Printing: Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/giant-cook-book-1983-first-edition-first-printing/

Antique Recipes

Doctor Zigelbaum’s Salad (once known as Ceasar’s Salad) from Alice’s Restaurant Cookbook, 1969

Posted on January 19, 2025
by Cara

Of course we have the cookbook. See it here: Alice’s Restaurant Cookbook, 1969, Complete with Arlo Guthrie’s Record: Alice’s Restaurant Cookbook, by Alice May Brock, with recorded introduction by Arlo Guthrie. Stated first edition, third printing, 1969. Published by Random House, Inc. Oversized hard cover.…

Antique Recipes

Cajun Roux Recipe from Talk About Good II, 1979

Posted on January 19, 2025
by Cara

Cajun Roux Recipe from Talk About Good II, 1979: I've read that roux is the foundation of Cajun cooking. If so, this recipe will be essential for your Cajun cooking. Of course we have the cookbook. See it here: https://www.vintagecookbook.com/product/talk-good-ii-book-cajun-cuisine/ Talk About Good II: Book…

Antique Recipes

Broccoli Casserole from Teacher in Space Christie McAuliffe in Teacher in Space Cookbook: Touching the Future, 1986

Posted on January 19, 2025
by Cara

Broccoli Casserole from Teacher in Space Christie McAuliffe in Teacher in Space Cookbook: Touching the Future, 1986: Yes, we have the cookbook. See it here: https://vintagecookbook.com/product/teacher-in-space-cookbook-touching-the-future-1986-teacher-in-space-finalists/ Teacher in Space Cookbook: Touching the Future, 1986, Teacher in Space Finalists: Recipes compiled by the Teacher in Space…

Rule of French Dressing from 1953 Joy of Cooking

Quick Coconut Bread from Recipes for a Small Planet, 1973

Creole Egg from Food and How to Cook It, 1928, Helen M. Wells and Belle De Graf

Aunt Julia’s Escalloped Oysters from Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand Rapids, Michigan.

Chocolate Mousse from Aromas and Flavors of Past and Present by Alice B. Toklas

Mint Pie Recipe from Betty Bun’s Book of Baking Magic, 1986, Sherry Tanno

Bacon and Egg Salad from Giant Cook Book, 1983, First Edition, First Printing

Doctor Zigelbaum’s Salad (once known as Ceasar’s Salad) from Alice’s Restaurant Cookbook, 1969

Cajun Roux Recipe from Talk About Good II, 1979

Broccoli Casserole from Teacher in Space Christie McAuliffe in Teacher in Space Cookbook: Touching the Future, 1986

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