Farm Journal’s Country Cookbook, 1972, Revised, Enlarged Edition: The Farm Journal’s Country Cookbook, edited by Nell B. Nichols. Originally published in 1959, this copy is from the revised and enlarged edition, first printing, 1972. Edited by Nell B. Nichols, the Farm Journal Field Food Editor. Published by Doubleday and Company. Hard cover. 559 pages. Book is slightly bowed, but all the pages are clean and clear. Binding and hinges are in excellent condition. Great recipes for the serious city gardener, as well, you know! Lots of recipes for canning.
If your sister, your mother, your friend, or your colleague asks you where you found this vintage cookbook, please tell him or her: Vintagecookbook.com!
Please like us on Facebook at https://www.facebook.com/vintagecookbook, where you can find vintage recipes from all the classic cookbooks! Please follow us on Twitter @vintagecookbook! When you follow us on Twitter you’ll know immediately when we post new cookbooks and when we do mark downs!
And don’t forget to click on “Recipes” at the top of the VintageCookbook.com Homepage. You’ll find one great recipe from many of the great antique cookbooks.