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Cookbook for Lovers, by Ernest Carteris, 1970
$
36.00
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On Sale
What to Cook for Company, 1952
$
54.00
$
45.75
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Thoughts for Food, 1938, Nearly Mint Condition
$
38.00
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More Thoughts for Food: A Menu Aid, 1943
$
24.00
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Modern Family Cook Book, 1942, Meta Givens. Gift Quality!
$
58.00
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To the Queen’s Taste: A Cook Book for Moderns, 1937
$
40.00
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On Sale
Horizon Cookbook and Illustrated History of Eating and Drinking through the Ages, Volumes I & II, 1968
$
38.00
$
23.75
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On Sale
New York Entertains, Junior League of the City of New York, 1974
$
24.00
$
17.75
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On Sale
Three-Star Cuisine: A Nobleman in the Kitchen
$
48.00
$
17.75
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On Sale
Kiddy Kookery, Menus and Recipes for Feeding Children from Six Months to Six Years, 1923
$
88.00
$
37.75
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On Sale
Whole-Family Cook Book, Parents’ Magazine, 1931
$
74.00
$
33.75
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On Sale
Calorie Cook Book
$
28.00
$
15.75
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Latest Products
Gay Nineties Cook Book, 1945, F. Meredith Dietz and August Dietz, Jr.
$
46.00
Brushy Bayou Recipes, 1978, Tallulah, Madison Parish, Louisiana
$
140.00
Betty Crocker Cookbook 1978, 1984 Pristine! Hardcover Edition.
$
64.00
A Dame’s Cookbook, 1973, Chick Anderson, Birmingham, Alabama
$
50.00
James Beard’s Treasury of Outdoor Cooking, 1960
$
40.00
Nela’s Cookbook, Nela Rubinstein, 1983, First Edition, First Printing
$
74.00
Encore: Favorite Dishes of World’s Most Famous Musicians, 1958, 1974
$
44.00
With a Jug of Wine, 1949
$
48.00
More Recipes With a Jug of Wine, 1956
$
46.00
Aromas and Flavors of Past and Present, Alice B. Toklas, 1958
$
88.00
