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“Celebrate Chicago! Mint, First Edition, 1996” has been added to your cart.
On Sale
Aromas and Flavors of Past and Present, Alice B. Toklas, 1959 SALE!!
$
98.00
Original price was: $98.00.
$
56.75
Current price is: $56.75.
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On Sale
Celebrate Chicago! Mint, First Edition, 1996
$
18.00
Original price was: $18.00.
$
14.75
Current price is: $14.75.
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Cake Bible, Rose Levy Beranbaum, 1988, First Edition, First Printing
$
34.00
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On Sale
Calorie Cook Book
$
28.00
Original price was: $28.00.
$
15.75
Current price is: $15.75.
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On Sale
Betty Crocker’s Dinner for Two, 1958, First Edition, Later Printing
$
36.00
Original price was: $36.00.
$
29.75
Current price is: $29.75.
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Pillsbury Kitchens’ Family Cookbook, 1979, Hard Cover, MINT!
$
84.00
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Good Housekeeping International Cookbook, 1964
$
18.00
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Modern Family Cook Book, 1961, Meta Givens, Revised Edition, Stated First Printing. Absolutely MINT!
$
74.00
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Woman’s Day Cookbook, 1995, First Edition, First Printing
$
28.00
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New McCall’s Cook Book, 1973, Cook’s Copy
$
26.00
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Betty Crocker’s Quick & Easy Cookbook, 2002, First Edition, First Printing
$
18.00
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Treasury of Great Recipes, 1965, Cook’s Copy! Cover is a Mess!
$
26.00
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Home Bartender’s Guide and Song Book, 1930, First Edition. Bar Book Published During Prohibition.
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New Orleans Creole Recipes, Mary Moore Bremer, 1932, 1969. Astonishingly Good Condition!
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New Orleans Cook Book, 1940, Lena Richard, First Commercial Edition, First Printing, As-If-New Condition! SALE!
$
450.00
Original price was: $450.00.
$
350.00
Current price is: $350.00.
Sauce for the Goose: A New Orleans Cook Book, 1948
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84.00
Alaskan Wild Game Cookbook, Phyllis D. Fisher, 1961. Mint Condition!
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78.00
Club Woman’s Cook Book, 1911, 1920, Minneapolis, Minnesota. Many Local Advertisements!
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46.00
Choice Recipes for Clever Cooks, Lucy G. Allen, 1924. Nearly Mint Condition!
$
46.00
200 Years of Charleston Cooking, 1930, 1934. Mint Condition. No Dust Jacket.
$
148.00
200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
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220.00
Imus Ranch: Cooking for Kids and Cowboys, Deirdre Imus, 2004. First Edition, First Printing.
$
40.00