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On Sale
Bakery Restaurant Cookbook, Pristine!
$
44.00
$
23.75
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New James Beard
$
68.00
$
25.75
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Pacific Coast Seafood Chef, 1953, One of VintageCookbook.com’s Favorites!
$
88.00
$
65.75
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Splendid Fare: The Albert Stockli Cookbook
$
34.00
$
21.75
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Julia and Jacques
$
48.00
$
37.75
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Latest Products
Oramental Confectionery and the Art of Baking, 1893, 1905. Nearly As-If-New Condition! First Edition, First Printing!
$
260.00
Eat It: A Cookbook by Dana Crumb, Art by R. Crumb, 1972, 1974
$
120.00
Blue Willow Inn Bible of Southern Cooking, 2005, As-If-New Condition
$
36.00
$
27.75
Farm Journal’s Country Cookbook, 1972, Revised, Enlarged Edition
$
20.00
Hershey’s 1934 Cookbook, Revised and Expanded, 1971
$
18.00
Pearl’s Kitchen First Edition! Signed by Pearl Bailey! 1973
$
54.00
Mama D’s Old-Fashioned Italian Cooking
$
24.00
$
17.75
Young Astronaut Cookbook: Out of This World, 1986, Rockford, Illinois
$
30.00
$
17.75
Salute Forty-Eight Country’s Best Chefs
$
28.00
$
17.75
Martha Stewart’s Menus for Entertaining, 1994, First Edition, First Printing
$
40.00
$
19.75
