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Vintage Specialty Cookbooks
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Your Gas Range Cook Book, Home Service Department, Gas Service Co., 1958, 1959
$
28.00
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Frugal Gourmet Celebrates Christmas, 1991, First Edition
$
18.00
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On Sale
Guilt Free Gourmet by Sam Miles
$
21.75
Original price was: $21.75.
$
19.75
Current price is: $19.75.
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On Sale
Good Cook . . .Ten Talents, 1968, Natural Foods Cookbook and Complete Health Manual
$
44.00
Original price was: $44.00.
$
33.75
Current price is: $33.75.
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Sourdough Jack’s Cookery, Authentic Sourdough Cookery, 1959, 1969, Sourdough Jack Mabee
$
36.00
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On Sale
Recipes for a Small Planet, 1973, Ellen Buchman Ewald. Nearly As-If-New SALE!
$
168.00
Original price was: $168.00.
$
97.75
Current price is: $97.75.
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On Sale
Tailgate Cookbook: Practical Handbook of Delightful Meals, 1970
$
24.00
Original price was: $24.00.
$
15.75
Current price is: $15.75.
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On Sale
Cooking with Casseroles from Sunset Cook’s Copy
$
46.00
Original price was: $46.00.
$
15.75
Current price is: $15.75.
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On Sale
Boston Globe’s Casserole Cook Book
$
38.00
Original price was: $38.00.
$
27.75
Current price is: $27.75.
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On Sale
What to Cook for Company without the Dust Cover, 1952
$
54.00
Original price was: $54.00.
$
39.75
Current price is: $39.75.
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Sunset’s Barbecue Book, 1938, Enlarged Later Edition, 1947
$
68.00
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How to Mold Fancy Candy and Sugar, 1976
$
10.00
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Latest Products
Southern Junior League Cookbook, 1977. Edited by Ann Seranne. First Edition, First Printing.
$
40.00
Recipes and Reminiscences of New Orleans. 1971, Ursuline Academy, First Edition, First Printing.
$
30.00
Bartender’s Guide to the Best Mixed Drinks by “Kappa,” 1953. Revised Edition. Tokyo, Japan. Mint!
$
286.00
American Menu Maker Restaurant Recipes, 1934, G. L. Wenzel. First Edition. Excellent Antique Condition
$
248.00
Original price was: $248.00.
$
212.00
Current price is: $212.00.
Archdeacon’s Kitchen Cabinet A Book of Receipts, 1876, First Edition, First Printing. Miraculously Mint Condition!
$
356.00
Home Queen Cook Book, 1901, World’s Columbian Exposition or Chicago World’s Fair
$
146.00
Paris Is a Nice Dish, Osborne Putnam Stearns, 1952
$
146.00
Cross Creek Cookery, First Edition, First Printing, 1942, Marjorie Kinnan Rawlings
$
68.00
Home Bartender’s Guide and Song Book, 1930, First Edition. Bar Book Published During Prohibition.
$
180.00
Puerto Rican Cookery, 1975, 2008, Carmen Aboy Valldejuli, Illustrated by Mequel Pou.
$
54.00