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Antique and Rare Cookbooks
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On Sale
“Fit for a King:” The Merle Armitage Book of Food, 1939, First Edition, First Printing SALE!!
$
130.00
Original price was: $130.00.
$
75.75
Current price is: $75.75.
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On Sale
A Dame’s Cookbook, 1973, Chick Anderson, Birmingham, Alabama SALE!
$
50.00
Original price was: $50.00.
$
37.75
Current price is: $37.75.
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Good Bread How to Make It, Nellie Duling Gans, Chicago Cooking College
$
30.00
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Dine at Home with Rector, 1937, 1938
$
24.00
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On Sale
Ship’s Cook and Baker, 1944, Otto Krey. Excellent Vintage Condition
$
98.00
Original price was: $98.00.
$
47.75
Current price is: $47.75.
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On Sale
With Bold Knife and Fork, 1968
$
48.00
Original price was: $48.00.
$
35.75
Current price is: $35.75.
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On Sale
15 Antoinette Pope School of Fancy Cookery Lessons SALE!
$
140.00
Original price was: $140.00.
$
78.75
Current price is: $78.75.
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Home Canning for Victory, Anne Pierce, 1942, First Edition
$
64.00
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Every-Day Cook-Book by Miss E. Neil, 1886, Later Printing
$
76.00
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On Sale
Lyme’s Own Cook Book, Lyme, CT, 1933
$
46.00
Original price was: $46.00.
$
37.75
Current price is: $37.75.
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Gold Medal Flour Cook Book, 1910, Washburn-Crosby Co., with Many Additional Recipes
$
26.00
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Clementine in the Kitchen, 1943, 1963, Excellent Vintage Condition With Dust Jacket
$
44.00
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Latest Products
Ted Saucier’s Bottoms Up, 1951, First Edition, First Printing! Nearly Mint Condition.
$
224.00
Home Bartender’s Guide and Song Book, 1930, First Edition. Bar Book Published During Prohibition.
$
180.00
Old-Time Recipes for Home Made Wines, 1909, 1933! Helen S. Wright. With Dust Jacket.
$
280.00
Original price was: $280.00.
$
237.75
Current price is: $237.75.
Compleat Martini Cook Book, 1957, Baba Erlanger and Daren Pierce. First Edition, First Printing. With Errata Sheet.
$
168.00
Joy of Cooking, 1964, Cookbook and Dust Jacket in Pristine Condition. First Edition, Later Printing.
$
130.00
Original price was: $130.00.
$
85.75
Current price is: $85.75.
Bartender’s Guide to the Best Mixed Drinks by “Kappa,” 1953. Revised Edition. Tokyo, Japan.
$
286.00
Gold Cook Book, 1947, Master Chef Louis P. De Gouy, First Edition, Later Printing
$
40.00
Mastering the Art of French Cooking, Volume I, 1961, 2009. Fortieth Anniversary Edition, 2001, 2009.
$
76.00
Original price was: $76.00.
$
65.75
Current price is: $65.75.
Archdeacon’s Kitchen Cabinet A Book of Receipts, 1876, First Edition, First Printing. Miraculously Mint Condition!
$
356.00
Mrs. Lincoln’s Boston Cook Book, 1883, 1890, in Excellent Antique Condition
$
220.00