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Jelly Making Instructions

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Chinese Cook Book, Wallace Lee Hong, 1952, 1972
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Garrulous Gourmet, William Wallace Irwin, 1952. First Edition, First Printing.
$46.00
Recipes by Famous Hotel Chefs and Cooking School Teachers, 1922. Bell’s Seasoning, Wm. G. Bell, Boston, Mass.
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Columbia Bartending Agency Spring 2017 Bartending Manual
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Ye Olde Mixer-Upper Olde Wood-cut Recipes by John Held Jr., 1935, Hillcrest Distilling SALE!!
Original price was: $168.00.Current price is: $77.75.
Hershey’s Recipe Collection, 2009. Huge Notebook with 475 Favorite Hershey’s Chocolate Recipes.
Home Bartender’s Guide and Song Book, 1930, First Edition. Bar Book Published During Prohibition.
$180.00
vintage Creole recipes
New Orleans Creole Recipes, Mary Moore Bremer, 1932, 1969. Astonishingly Good Condition!
$34.00
Betty Crocker's Cookbook, 2001, Absolutely New!
Betty Crocker’s Cookbook, 2001, Oversized Binder
Original price was: $40.00.Current price is: $33.75.
New Orleans Cook Book, 1940, Lena Richard, First Commercial Edition, First Printing, As-If-New Condition! SALE!
Original price was: $450.00.Current price is: $350.00.