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By Sir Harry Luke.

Latest Products

Coastal Cuisine Texas Style, 1993, 1994, Junior Service League of Brazosport
Original price was: $44.00.Current price is: $35.75.
Blue Willow Inn Bible of Southern Cooking, 2005, As-If-New Condition
$36.00
Mexican Cookbook, Fergusson, 1934, 1940, 1945
Original price was: $46.00.Current price is: $37.75.
200 Years of Charleston Cooking, 1930, 1934. With Dust Jacket. New Chapter on Plantation Drinks.
$220.00
New Orleans Cook Book, 1940, Lena Richard, First Commercial Edition, First Printing, As-If-New Condition! SALE!
Original price was: $450.00.Current price is: $350.00.
Cooking in Old Creole Days, 1903, 1928, Second Edition. Nearly As-If-New Condition! Limited Edition of 500 Copies. SALE!
Original price was: $340.00.Current price is: $257.75.
Secrets of Cuban Entertaining: A Menu Cookbook,1981, SALE!
Original price was: $540.00.Current price is: $345.00.
Cooking in Switzerland
Cooking in Switzerland, 1984, First Edition, First Printing in Pristine Condition!
Original price was: $78.00.Current price is: $67.75.
Tired Wolf and the Recipes He Pursued, 1985, Gordon R. Nelson, Alaska Northwest Publishing Company
$54.00
Black Gourmet, 1984, Joseph Stafford. First Edition, First Printing. SALE!!
Original price was: $146.00.Current price is: $121.75.