Cart

1995

vintage soup recipes
Antique Recipes

Cream of Asparagus Soup from Collection of Soups, 1995, Greg Thompson, First Edition, First Printing

  • Posted on January 30, 2025
  • by
One great vintage soup recipe from Collection of Soups, 1995, Greg Thompson, First Edition, First Printing.  You can see the cookbook here:  https://vintagecookbook.com/product/collection-of-soups-1995-greg-thompson/ Collection of Soups, 1995, Greg Thompson:  43-page privately published booklet with soup recipes by Greg Thompson.  He doesn’t say where he was a…
Continue Reading

Latest Products

Stork Club Bar Book, Lucius Beebe, 1946, First, First! Gift Edition, Numbered Copy 19 of 46. As-If-New!
Original price was: $975.00.Current price is: $375.00.
New York Bartender’s Guide, 2001
Original price was: $40.00.Current price is: $24.45.
Mangiamo: Sebastiani Family Cookbook, 1970
Mangiamo (Let’s Eat!), 1970, Pristine First Edition, Signed by Sylvia Sabastiani
Original price was: $44.00.Current price is: $37.75.
self published
House Specialities, Deanna House, 1981, Self-Published and Signed by the Author
$36.00
first edition
June Platt Cook Book, Alfred A Knopf, New York, First Edition, First Printing
$26.00
French recipes
La Cuisine Chantraine, 1966, Charles Chantraine, Chef at Restaurant Chantraine in Brussels
$44.00
British cooking, Downton Abbey
Mrs. Manders’ Cook Book, 1968, by Olga Sarah Manders. Preface and Additions by Rumer Godden. First, First.
$46.00
Cajun Cooking, Norma MacMillan, 1987
Cajun Cooking, Norma MacMillan, 1987
Original price was: $30.00.Current price is: $23.75.
international recipes
What’s Cooking Around the World, 1953, Army Language School Women’s Club, Revised Edition
$36.00
Clearwater Cooks, 1972, Temple B’Nai Israel Sisterhood, 1971-1972, First Edition, First Printing
$64.00