Betty Crocker Baking for Today, 2005, First Printing, As-If-New: Cookbook published in 2005 by Wiley Publishing, Inc. Hard cover with dust jacket, both in mint, as-if-new condition. 255 pages. Instructions for baking with Gold Medal Flour. Chapters include Best-Ever Yeast Breads, Easy Breads, Biscuits and More, Crazy about Cookies, Family-Pleasing Main Dishes, the Melting Pot, Baking with Kids, Home-Baked Cakes and Pies, and Award-Winning Desserts.
At VintageCookbook.com we try to provide you with your mother’s cookbook! I know lots of current recipe bloggers write proudly that their recipes are “not from your mother’s cookbook.” We think the recipes in your mother’s cookbook provided food that was nutritious and warm and colorful and just plain yummy! We know that just looking at the cover of your mother’s Woman’s Home Companion Cook Book makes you feel good. Holding her Betty Crocker Cookbook, or her Better Homes and Gardens, or Good Housekeeping Cookbook in your hands is better than nostalgic. And cooking some of those dishes for your children will pass on a great tradition.
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