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1995
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On Sale
’21’ Cookbook, 1995, First Edition, Signed by Author
$
120.00
Original price was: $120.00.
$
87.75
Current price is: $87.75.
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Woman’s Day Cookbook, 1995, First Edition, First Printing
$
28.00
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Woman’s Day Cookbook, 1995, As-If-New Condition!
$
28.00
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Joy of Cooking, 1995, First Scribner Edition, First Printing. As-If-New Condition.
$
28.00
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On Sale
French Acadian Cooking in the Louisiana Bayou Country, 1995, Bobby Potts
$
54.00
Original price was: $54.00.
$
37.75
Current price is: $37.75.
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Collection of Soups, 1995, Greg Thompson
$
30.00
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Miss America Cookbook, 1995
$
20.00
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Rubens to Rhubarb: The Ringling Museum Cookbook, 1995
$
18.00
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On Sale
Lagniappe: Louisiana Cooking from the kitchen of Chef Walter’s Blue Bayou Inn, Manitowish Waters, Wisconsin
$
46.00
Original price was: $46.00.
$
25.75
Current price is: $25.75.
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Latest Products
Tested Recipes Successful Baking for Flavor and Texture, 1937
$
8.00
Corby’s Presents Ten Superb Recipes, 1945. Nearly Mint Condition.
$
54.00
Martini Diaries, 1997, Leslie Ann Nash, Aerobleu Club. First Edition, First Printing.
$
46.00
Original price was: $46.00.
$
35.75
Current price is: $35.75.
Old Bardstown Bourbon Recipes, 1963, Willett Distilling Company
$
30.00
Dorcas Cook Book, Trinity Lutheran Church, Spring Grove, Minn. 1940, 1987
$
46.00
Home Canning for Victory, Anne Pierce, 1942, First Edition
$
64.00
Bermudian Cookery
$
24.00
Original price was: $24.00.
$
9.75
Current price is: $9.75.
Every-Day Cook-Book by Miss E. Neil, 1886, Later Printing
$
76.00
Little Cooks: Recipes from around the world for boys and girls, Unicef, 1987
$
46.00
Plymouth Ten Cook Book, 1929, Park Congregational Church, Grand Rapids, Michigan. Black Leather Cover.
$
260.00