Ragout of Veal from Cooking for the Epicure, 1960, Chef John William Clancy, Class Book with Notes
Ragout of Veal from Cooking for the Epicure, 1960, Chef John William Clancy, Class Book with Notes Yes, we have the notebook. See it here: https://vintagecookbook.com/product/cooking-for-the-epicure-1960/ Cooking for the Epicure, 1960, Chef John William Clancy, Class Book with Notes: This is a very heavy duty…
