1933

Savoy Cocktail Book Jabberwocky
Antique Recipes

Savoy Cocktail Book’s Jabberwock Cocktail

Savoy Cocktail Book's Jabberwock: Here's the recipe for the Jabberwock Cocktail from one of the most famous cocktail books or bartender's books of all time. Inspired by Lewis Carroll and his looking glasss, the Savoy Cocktail Book guarantees the cocktail will make you "gyre and…
Baked Apples,Everyday Foods, Harris and Lacey, 1933
Antique Recipes

Baked Apples from Everyday Foods, Harris and Speer, 1933

Baked Apples from Everyday Foods, Harris and Speer, 1933: Yes, we have the book.  See it here:  https://www.vintagecookbook.com/product/everyday-foods-jessie-w-harris-elisabeth-lacey-speer-1933/ Everyday Foods, Jessie W. Harris and Elisabeth Lacey Speer, 1933: This is the revised and enlarged edition of a widely used home economics textbook published by Houghton…
Savannah Cook Book, 1933, Colquitt, Hard Cover First Edition
Antique Recipes

Popover Recipe from Savannah Cook Book, 1933, Colquitt, Hard Cover First Edition

Popover Recipe from Savannah Cook Book, 1933, Colquitt, Hard Cover First Edition.  Maybe the secret to popovers is this gradually increasing oven temperature? Yes, we have the cookbook.  See it here:  https://vintagecookbook.com/product/savannah-cook-book-1933-first-edition-presumed-first-printing/ Savannah Cook Book, 1933, First Edition, First Printing. Rare hardback copy. Only time…
Cocktail Book: Sideboard Manual for Gentlemen, Repeal Edition, 1933
Antique Recipes

Bandol Melange and Sherbourne Cooler from Cocktail Book: Sideboard Manual for Gentlemen, Repeal Edition, 1933

Bandol Melange and Sherbourne Cooler from Cocktail Book: Sideboard Manual for Gentlemen, Repeal Edition, 1933: Of course we have the bar book. See it here: https://www.vintagecookbook.com/product/cocktail-book-sideboard-manual-for-gentlemen-repeal-edition-1933/ Cocktail Book: Sideboard Manual for Gentlemen, Repeal Edition, 1933. This book was published before and during Prohibition. (*See below.)…
Poached Eggs Duse,Eggs: Two Volume Set with Slip Case, 1933, Chicago World's Fair Century of Progress. Book I: Whence come our Eggs and Poultry? Book II: Best of food: Eggs and Poultry.
Antique Recipes

Poached Eggs Duse from Eggs: Two Volume Set with Slip Case, 1933, Chicago World’s Fair Century of Progress

Poached Eggs Duse from Eggs: Two Volume Set with Slip Case, 1933, Chicago World's Fair Century of Progress Yes, we have this set of books.  See it here:  https://www.vintagecookbook.com/product/eggs-two-volume-set-slip-case-1933-chicago-worlds-fair-century-progress/ Eggs: Two Volume Set with Slip Case, 1933, Chicago World’s Fair Century of Progress. Book I:…
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