Encore: Favorite Dishes of World’s Most Famous Musicians, 1958: Compiled by the Women’s Association of the Minneapolis Symphony Orchestra, Inc. Recipes edited and tested by the Minnesota Home Economics Association. With an Introduction by Francis Robinson, assistant manager, Metropolitan Opera. Published in 1958 by Random House, New York. This copy is from the first edition, second printing. Hard cover with dust jacket. 310 Pages. Dust jacket has a very slight amount of shelf wear. Book is in absolutely mint condition.
Here you will find Isaac Stern’s cheese dip, Robert Merrill’s Beet Borsch, Yehudi Menuhin’s Indian Rice, Arthur Fiedler’s Hungarian Goulash, Roberta Peters’ Baked Stuffed Fish, George Szell’s Filet of Sole, Izler Solomon’s Shashlik, and many more. The 60 pink pages near the back of the book provide pictures and biographies of the musicians. Great gift!