Cheffy Baby’s Low Fat Gourmet Secrets

Description

Cheffy Baby’s Low Fat Gourmet Secrets, written by Chef Miles. Published in 1996 by Chef Miles and Madison direct. First edition, paperback. (Only published in paperback.) 114 pages. Part cookbook and part diet book. This is the guy who originated the saying, “Cut the fat, not the flavor.” Absolutely new condition. As if I just pulled it off the shelf at Barnes and Noble. (Marked down from $30.00.)

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