Bouillon Tropical from Flavors of the Caribbean & Latin America, 1978, Alex D. Hawkes
Bouillon Tropical from Flavors of the Caribbean & Latin America, 1978, Alex D. Hawkes: One great recipe!
Yes, we have the cookbook. See it here: Flavors of the Caribbean & Latin America, 1978, Alex D. Hawkes
Flavors of the Caribbean & Latin America, 1978, Alex D. Hawkes: Hard cover book with dust jacket written by Alex D. Hawkes and published in 1978 by The Viking Press, New York. 270 pages. Dust jacket has many little dings and tears. The book is in as-if-new condition. Subtitled “A Personal Collection of Recipes,” this cookbook has MANY recipes I’ve never seen anywhere else. The book has chapters on appetizers, soups, grains & pasta, fish & shellfish, poultry & eggs, meats, vegetables, salads, sauces, fruits & nuts, baked goods, desserts & confections, and beverages. Recipes are extremely clear.