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Great Fish & Seafood Recipes from Booth’s Ocean, James A. Beard, 1954, 1971



Great Fish & Seafood Recipes from Booth’s Ocean is a reprint of  James Beard’s Fish Cookery, originally published in 1954. This cookbook published by Little, Brown and Company, Boston. Written, of course, by James Beard. Hard cover book with 460 pages. Still has its dust jacket. Dust jacket has a few very minor dings. Book is in mint condition. Definitely gift quality.

And don’t forget to click on “Recipes” at the top of the Homepage. You’ll find one great recipe from many of the great antique and vintage cookbooks, including James Beard’s New Fish Cookery!

Looking for cooking ephemera? Come back to Check out our Vintage Advertising Cookbooklets category. We add new items daily. See it here:

At we try to provide you with your mother’s cookbook! I know lots of current recipe bloggers write proudly that their recipes are “not from your mother’s cookbook.” We think the recipes in your mother’s cookbook provided food that was nutritious and warm and colorful and just plain yummy! We know that just looking at the cover of your mother’s Woman’s Home Companion Cook Book makes you feel good. Holding her Betty Crocker Cookbook, or her Better Homes and Gardens, or Good Housekeeping Cookbook in your hands is better than nostalgic. And cooking some of those dishes for your children will pass on a great tradition.


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