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Chiles Rellenos Recipes
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Latest Products
Stork Club Bar Book, Lucius Beebe, 1946, First, First! Gift Edition, Numbered Copy 19 of 46. As-If-New!
$
975.00
Original price was: $975.00.
$
375.00
Current price is: $375.00.
New York Bartender’s Guide, 2001
$
40.00
Original price was: $40.00.
$
24.45
Current price is: $24.45.
Mangiamo (Let’s Eat!), 1970, Pristine First Edition, Signed by Sylvia Sabastiani
$
44.00
Original price was: $44.00.
$
37.75
Current price is: $37.75.
House Specialities, Deanna House, 1981, Self-Published and Signed by the Author
$
36.00
June Platt Cook Book, Alfred A Knopf, New York, First Edition, First Printing
$
26.00
La Cuisine Chantraine, 1966, Charles Chantraine, Chef at Restaurant Chantraine in Brussels
$
44.00
Mrs. Manders’ Cook Book, 1968, by Olga Sarah Manders. Preface and Additions by Rumer Godden. First, First.
$
46.00
Cajun Cooking, Norma MacMillan, 1987
$
30.00
Original price was: $30.00.
$
23.75
Current price is: $23.75.
What’s Cooking Around the World, 1953, Army Language School Women’s Club, Revised Edition
$
36.00
Clearwater Cooks, 1972, Temple B’Nai Israel Sisterhood, 1971-1972, First Edition, First Printing
$
64.00
