White House Cookbook, 1964: White House Cookbook, by Janet Halliday Ervin. Published by Follett Publishing Co., Chicago, in 1964. Hard cover with NO dust jacket. 510 pages. Ervin revised, updated, and retained most of the great recipes from Mrs. Gillette’s 1887 The White House Cook Book. Book is in like new condition. (Marked down from $44.00.)
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And don’t forget to click on “Recipes” at the top of the VintageCookbook.com Homepage. You’ll find one great recipe from many of the great antique and vintage cookbooks.